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RATINGS: 9   MEAN: 3.22/5.0   WEIGHTED AVG: 3.03   EST. CALORIES: 141   ABV: 4.7%
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Port Huron Alt beer is a German-style amber ale. Brewed with roasted and amber malts, along with German hops, this malty ale has a clean finish with just the right amount of bitterness. a traditional German ale that is just right for any occasion.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
DrSilverworm (8363) - Cincinnati, Ohio, USA - AUG 7, 2014
Taster on tap at Old Fashioned in Madison, Wisconsin. Clear orange, slight red color. Thin off-white head. Leaves good thicker ropes of lace. Kind of a boring flavor though. Fruity malts, caramel, mild toastiness. Medium body. Smooth, kind of soft, lighter carbonation. Light slick finish. Moderate sweet taste, light bitter. OK Alt at best. Nothing really shijnes about it.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
dekester1 (339) - Neenah, Wisconsin, USA - APR 26, 2014
Poured a dark amber/red with a light had which faded to minimal lacing. Aroma is slightly sweet of malts with a slight odd hue of mushrooms. Taste is malty up front with a slight caramel middle and slight tangy twinge and light hop finish. Palate is decent. Overall, a decent Alt for the folks.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
esjaygee (3903) - Oak Creek, Wisconsin, USA - NOV 26, 2013
Hazy copper with a medium slowly fading tan topper. Aroma is cardboardy (best by Feb 2014) with graham, grains, earthy notes and toasted Munich malt. Taste is rather whole-grainy with barley, German malts, vegetal stalks, seeds and a zippy finish. The grain bill was a touch young or off and it seemed that way in several of their beers.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
RobertDale (4203) - Lansing, Kansas, USA - JUL 29, 2013
On tap at the Old Fashioned in Madison. Comes a clear reddish brown with a decent biege head. Aroma of malt, fruit, and caramel. Taste is caramel malt, lemon, dark fruits, and grass. Decent.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
BVery (7896) - Plymouth, Minnesota, USA - JUL 23, 2013
Bottle from Woodman’s Foods in Onalaska, WI. Clear copper pour with a quickly fading head. A bit of stale caramel malt stank on the nose. Taste isn’t bad - slight hop, sweet malts.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
islay (1462) - Minneapolis, Minnesota, USA - MAR 10, 2013
Port Huron Alt Bier. 12 oz. bottle, consumed on 3-10-13. Plum, red grape, raisin, toffee, sweet cigar tobacco, caramel, and apricot scents. Reminiscent in smell of an English dessert. Complex aroma is also dry with some tartness. Pours a dull but attractive copper with pleasant effervescence and a moderate amount of light taupe / cream-colored head. Dry taste features biscuit, cracker, caramel, toffee, and lemon flavors with a fruity sweetness. Coffee-bitter aftertaste. Medium body. Smooth and somewhat lively in the palate. Unremarkable palate effects. Port Huron Alt Bier is decent, drinkable, and more complex than I expected although not spectacular. 7/4/7/3/14=>3.5

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
CaptainCougar (7133) - Columbia, Maryland, USA - JAN 18, 2013
Bottle thanks to nuplastikk: Pours a clear bright copper amber with a spotty-lacing froth of off-white head. Has a lightly sweet toasted malty nose with fresh noble hops. Starts with average fullness and appropriate carbonation with a light malty sweetness and good bittering hop balance before a drier, toasty finish. Pretty true to style and quite drinkable.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Skyview (5296) - Papoose Jct, Minnesota, USA - DEC 22, 2012
Sampled on draught at the Great Taste of Midwest 2012 and at the brewery’s taproom in Wisconsin Dells, Wisconsin. Pours a clear copper brown colored brew with a creamy off-white head that has some excellent retention and lacing. Aroma of toasted carmel malt, some light citrus/grassy hops, a hint of old cellar wood and a touch of earthy spice. Taste is medium bodied, light carbonation with flavors of dried hard fruits, toasted caramel malt, a hint of grassy hops and some light citrus. Finish is semi-dry with more toasted caramel malt and light citrus aftertastes. Most definitely close to a Dusseldorf alt beer with a little American spice added.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
nuplastikk (5035) - Madison, Wisconsin, USA - NOV 7, 2012
12oz bottle. First rating! Filtered copper-orange. Steady, creamy, off-white head. Mellow malty aroma with a hint of noble hops. A pretty good stateside example of the style, malt centered with a caramel orange hop bitterness. Earthy, some woody notes. Easy medium body, perhaps too easy. Straightforward and enjoyable, but not really on par with an authentic version.

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