RateBeer
overall
85
78
style
Brewed by Porterhouse
Style: Stout
Dublin, Ireland

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 538   WEIGHTED AVG: 3.38   EST. CALORIES: 156   ABV: 5.2%
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COMMERCIAL DESCRIPTION
Brewed with fresh oyster. A smooth drinking aromatic stout with a discernible but unidentifiable aromatic aspect. Not suitable for vegetarians. This gently flavored stout has a roast malt character, full body and an aromatic character from the Goldings hops. Fresh oysters added during the brewing process, lend a discernible yet unidentifiable note.
2002-2009 - 4.8% abv
2010 - 5.2% abv


3.6
   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Pinball (10854) - Copenhagen, DENMARK - JAN 13, 2010
tap at charlies. very dark brown, very smooth creamy light brown or offwhite head. aroma is dusty, faint coffee, licorice, roasted grains, malts. flavor is sweet, malty, brown sugar, faint sweet caramel, licorice. a little sweetish but yet dry.

3.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
Dedollewaitor (13925) - Odense, DENMARK - JAN 11, 2010
@ Charlies. Pours dark nearly black with a red hew and a lovely thick creamy white head and lacings. Caramel, spices and a vague roasted note. Medium and smooth palate. Good.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
capoccetta (171) - roma, ITALY - JAN 7, 2010
ottima stout. un bel aroma di caffe e cioccolato amaro,una buona persistenza. solo un piccolo sentore carammellato.

3.7
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Enjoyit (3462) - Vadum, DENMARK - OCT 20, 2009
Black of color with a beige head. An aroma of roasted malt, coffee and spice. A flavor of roasted malt and heather.

3.5
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
NosirIwont (1968) - Aalborg Vestby, DENMARK - OCT 17, 2009
Cask @ The Wharf, Aalborg. Pours a dark, dark brown with a lasting creamy off-white head. Nice lacing. Dry, roasted aroma with a bit of coffee notes. Flavour is roasted with spicy notes (cloves?). Mildly bitter finish. 27-09-09.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
berkshirejohn (4543) - Bracknell, Berkshire, ENGLAND - OCT 1, 2009
Draught at Porterhouse Central, Nassau Street, Dublin. Dark tawny brown with a creamy cream head; coffee aroma; milky texture with some subdued caramel malts and rich heavy roasted coffee malts; bitter and dry coffee finish. An excellent stout.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
swoopjones (5927) - Buffalo, New York, USA - SEP 24, 2009
Tap @ Porterhouse, England. Nice deep black pour. full tan head. Medium bodied, full roasted malt flavor, dry. pretty good stout

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
kseecs16 (1205) - Naperville, Illinois, USA - SEP 23, 2009
Draught at the Porterhouse on Parliament in Dublin. Very darkbrown, showing some reddish light at the edges with a creamy tan nitrogenated head. Aroma is roast malts. Flavor is roasty with a full body, finishes quite bitter, dry and roasty with a slight spicy character.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
faroeviking (10289) - FAROE ISLANDS - SEP 3, 2009
Draught. Clear very deep dark red-brown colour. Beautiful creamy beige steady light brown head, which lasts for a long time and leaves a very nice lacing. Aroma of roasted malt, smoke and coffee. Good mouthfeel. Pleasant roasted maltiness in the flavour with some smoked turf, coffee, and a pleasant soft bitterness. Dry roasty bit smoky finish. Yum!

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
yespr (31235) - Copenhagen O, DENMARK - SEP 2, 2009
From tap at Charlies. Pours clear, golden deep amber to dark brown with a creamy, dense and light tan head. Aroma is roasted malty, dark breadish and vague hardroasted acidic. Smooth breadish roasted, liqourice and dark chocolate flavoured. Creamy smooth mouthfeel. Bitter and slight acidic lingering flavour into the far finish. Nice one.


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