Brewed by Porterhouse
Style: Dry Stout
Dublin, Ireland


on tap

Broad Distribution

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RATINGS: 351   WEIGHTED AVG: 3.35   EST. CALORIES: 129   ABV: 4.3%
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Cold filtered and nitro-kegged. Also available in bottles at 5.0% ABV.
"A classic modern light stout with the added complexity of a late kettle hop. Aromatic character. Rich roast, dry, clean and bitter without any sourness." Ingredients: Pale Malt, Flaked Barley, Roast Barley, Black Malr, Crystal Malt; Galena, Nugget and East Kent Goldings.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
EdKing (2119) - London, Greater London, ENGLAND - MAY 26, 2011
Half pint on Porterhouse, Covent Garden. Pours black, quite thickish and a thin white creamy head. Almost a stout in terms of body. Aroma is really nice. Wood smoke, roasted malt. Never smelt wood smoke in a porter. Taste is nice balance of chocolate and coffee notes with roasted malt. Finish is dry, a little bitter and creamy smooth. Really good porter.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Jow (2670) - New York, USA - MAY 19, 2011
Last beer of my long day in London. Pours dark brown with thin head beige head. tastes of coffee, bitter dark chocolate, and roasted malt. a simple uncomplicated Porter but a nice way to end the night, and Porterhouse is a fun place

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
Bragesnak (5395) - Aarhus, DENMARK - APR 29, 2011
From Salling, Aarhus, DK. Bottled, 280411. Dark brown with small head. Aroma of roasted malt. Flavor with caramel, coffee and some wood.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Plovmand (6946) - Helsinge, DENMARK - APR 25, 2011
Bottle. Pours very dark brown with a fluffy light tan head. The aroma is toasted caramel, dark fruit, light tobacco and light roast. The flavour is roast, liquorice, bitter and quite rich for the abv. Quite dry finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Stefano (1898) - Thisted, DENMARK - APR 17, 2011
Dark brown colour with a creamy beige head, with a nice lacing. Aroma is roasted with caramel. Taste is also roasted with diffrerent malt notes. Mild finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Defreni (2807) - Husum, DENMARK - APR 16, 2011
Flaske: Sortbrun gennemsigtig øl med et stort skumhoved. Brændt duft, ikke så sød som en porter, derfor godt kald med dry stout kategorien. Den er også en kende tør, men det er mest det brændte der slår igennem. Udmærket øl.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
sebletitje (7498) - Enghien, BELGIUM - APR 8, 2011
Draft @ Porterhouse, Dublin. Brune foncée, ocre. Orge et malt grillé / caramel tout en ayant aussi une présence de chocolat et café. sec en bouche avec un profile houblonné laissant une fine amertume.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Maria (10191) - Thisted, DENMARK - APR 8, 2011
It’s transparent dark brown-black with a huge, creamy head. The aroma has notes of roasted malt, licorice, light coffee and hints of smoke. The flavour is sweet with notes of roasted malt, light coffee and licorice and a hint of smoke. The finish is dry and towards the end of it, a little chocolate appears. It’s an uncomplicated porter.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Meilby (9452) - Kristiansand, NORWAY - APR 2, 2011
Bottle 330ml @ home
Pours dark brown with a off-white head. Aroma has notes of roasted malt, chocolate, coffee and a little licorice. Taste is medium sweet and light bitter. Body is medium, texture is oily, carbonation is soft.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
jesperhammer (3469) - Copenhagen, DENMARK - MAR 31, 2011
29-MAR-2011, bottle @Papsø tasting. Dark brown, fine beige head. Roasted, really thin body. Coffee, slightly sweet. Drinable and fine.

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