Brewed by Porterhouse
Style: Irish Ale
Dublin, Ireland
Serve in English pint


on tap

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RATINGS: 316   WEIGHTED AVG: 3.09   EST. CALORIES: 132   ABV: 4.4%
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Cold filtered and kegged. Also available bottled.
"At last an Irish Red Ale with a traditional hop flavour to balance the fruit character of the yeast and the luscious caramel flavour notes delivered from the malts used, as opposed to artificially added."
Ingedients: Pale, Crystal, Wheat and Chocolate Malts; Galena, Nugget and East Kent Golding hops.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
nqualls (1452) - Nashville, Tennessee, USA - JUN 26, 2009

Source:Sample at the brewpub.
Glass:Sample glass.
Appearance:Clear red pour with a faint off white head.
Aroma:Caramel and yeast on the nose.
Flavor:Very bitter for an Irish Red. Caramel malt base up front.
Palate:Medium body with mild carbonation.
Overall:Bitter finish was a bit too much.

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
thechandler (577) - Charleston, West Virginia, USA - JUN 24, 2009
Had on tap at the Porterhouse in Dublin. Sweet, little hoppy. Nice balance. Creamy head. Nice.

   AROMA 4/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
mabel (7060) - Toronto, Ontario, CANADA - JUN 13, 2009
[2147-20090515] Tap. Smells like peas and uncooked meat. Clear, red orange body with a thick long-lasting creamy off-white head and thick lacing down the sides. Mild veggies and yeast flavour. Medium body. Average.
(@ Porterhouse; Dublin, Ireland)

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
jercraigs (8294) - Toronto, Ontario, CANADA - MAY 27, 2009
2009-05-15. Dark amber red body with a good sized creamy cream coloured head and very good lace. Flavour is more bitter than I expected with a sharp bitterness on first sip, sweeter malt undertones feels just a touch to thin to balance the bitterness. Aroma is muted, non-descript hops and malt. Average palate is smooth, lightly carbonated. Okay. On tap at the brewpub.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
anders37 (18767) - Malmö, SWEDEN - MAY 2, 2009
Draft @ Portehouse, Covent Garden WC2. Pours a reddish amber color with a creamy tan head. Has a malty caramel aroma with some hoppy hints. Sweetish malty caramel flavor with some hoppy hints. Has sweetish malty caramel finish.

   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 3/5   OVERALL 7/20
Grossecaisse (120) - FRANCE - MAR 9, 2009
Un jus de chaussette en arrière gout, une amertume assez prononcée, des bulles peu existante. Pas séduit par cette bière.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
ComradeK (1060) - The Vale of Dundas, AUSTRALIA - FEB 15, 2009
Pint on tap, Porterhouse Brewing Co., Temple Bar, Dublin. Clear ruby red, with a finely-laced white head. Strong hop bitterness, with prominent floral notes. A fine beer.

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Rune (8944) - Tromsø, NORWAY - SEP 1, 2008
Third pint glass on a sample tray, draught at Porterhouse London. Thin, creamy white head covering a deep dark brown body. Nice laceworks. Sweet malty nose followed by a smooth roasted taste of caramel. A bit anonymous, though (05.08.2008).

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Bart (2938) - Brussels, BELGIUM - AUG 9, 2008
Light amber coloured beer with a small off-white head and almost no carbonation. Rather light creamy aroam with some light malty and caramel touches. Creamy full palate. Finish is bitter, little caramel roasted touched with a longer light bitter ending. Nice irish ale.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
larsniclas (5912) - Billdal, SWEDEN - JUL 27, 2008
Draught at Porterhouse Central; dublin. Deep amber with a small, creamy head. Light toffee-notes in the aroma. Dry and woody bitternes. Cocoa and chocolate-toffee in the flavour.

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