Brewed by Porterhouse
Style: Irish Ale
Dublin, Ireland
Serve in English pint


on tap

Broad Distribution

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RATINGS: 332   WEIGHTED AVG: 3.09/5   EST. CALORIES: 132   ABV: 4.4%
Cold filtered and kegged. Also available bottled.
"At last an Irish Red Ale with a traditional hop flavour to balance the fruit character of the yeast and the luscious caramel flavour notes delivered from the malts used, as opposed to artificially added."
Ingedients: Pale, Crystal, Wheat and Chocolate Malts; Galena, Nugget and East Kent Golding hops.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Dfonorow (1748) - Chicago, Illinois, USA - APR 14, 2015
On tap at Porterhouse Central. Pour is red/amber with a small white head. Aroma of fruit, berries, caramel sugar, and resin. Flavor and finish are a bit more balanced by hop bitterness.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
cmacklin (512) - Lethbridge, Alberta, CANADA - APR 10, 2015
330 ml bottle.(4.2% ABV) Pours a clear reddish amber with a creamy, medium head that laces. Sweet fruity aroma with roasted malt and caramel. Sweet malty flavour with caramel, fruit, a hint of tea and a dry, bitter, grassy finish. Light to medium body with a smooth, creamy texture and soft carbonation.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
AshtonMcCobb (4200) - Edinburgh, SCOTLAND - APR 10, 2015
Bottle thanks to Stuu666. Appearance - lovely amber with a nice lacy head. Nose - burnt toffee and honeycomb. Taste - more burnt toffee, Palate - light to medium bodied with a creamy texture and a balanced dry finish. Overall - solid

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Stuu666 (7810) - Edinburgh, SCOTLAND - APR 10, 2015
Bottle at ash’s. Pours clear deep amber, nose is burnt toffee, caramel, honey, taste is a bit flat, toffee, more honey.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
Beerhunter111 (12275) - Hasborn, GERMANY - APR 9, 2015
Klare orangebraune Farbe, ordentliche leicht beige Schaumkrone. Geruch nussig, malzig, leicht hopfig. Geschmack nussig, floral hopfig, bitter.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Sebilinz (1224) - Linz, AUSTRIA - APR 4, 2015
Bottle. Amber Body with White head. Aroma is roasted malts with some biscuits. Taste is sweet cake with hints of chocolate. Aftertaste is malty with a Little bitterness. Nice.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
nihtila (2093) - Edinburgh, SCOTLAND - MAR 28, 2015
UPDATED: APR 10, 2015 Bottle thanks to Stuu666. Pours clear dark amber. Taste and aroma are dark fruits, red berries. Very smooth. Taste is slight caramel, red berries, some fruits.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
bartlebier (2820) - Belchium im Biersgau, GERMANY - MAR 17, 2015
33cl pull-off bottle bb10/2015. Nice amber-red pour, ok head. Watery intimations of buttered waffles, candied nuts and something slightly off give way to first pleasant caramel-on-nuts, caramelised butter, then harsh and full-on wood-resinous walnut bolster and earbutter bitters. An unbalanced pleasure, like many a St. Patrick’s Day.

   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Pumpkin87 (162) - - MAR 14, 2015
Attractive dark auburn with small, tight, off-white head that reduces quickly but leaves some lacing and skim. Nose is a mix of grassy hops and caramel malts. They persist on the palate along with nuts, cereal and slight farmhouse notes. Light body with slightly bitter finish, but not overwhelming so. A modest but serviceable beer, which takes some note of American over-hopping tendencies but reins them into a more disciplined, drinkable structure. You could have a decent session while playing darts without being distracted by the brew.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Idiosynkrasie (5324) - Bielefeld, GERMANY - MAR 11, 2015
330ml bottle. Clear, reddish brown colour with average, frothy, half-way lasting, minimally lacing, off-white head. Grassy, hoppy aroma, hints of hay, freshly cleaned hutch, rabbit droppings, malty basis has an earthy touch of decayed bark. Taste is dry grainy, bready, crispbread, rye, cellar-related associations of cobweb, plastering, and mildew.

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