Home

Sign Up or Login

Advanced Search


			Top By Category		RateBeer Best		Latest Ratings		Top 50

Home > Brewers > Missouri > The Power Plant Restaurant & Brewery >

Power Plant Maibock

Percentile

Requires
more ratings

A Heller Bock brewed by
The Power Plant Restaurant & Brewery
Parkville, Missouri USA

bottling
unknown

on tap
available

Local Distribution
Find this beer

Send Corrections

Ratings Average Score Seasonal ABV Style Pctl Serve in Advanced
1 2.3/5.0 2.58/5.0 Spring - 0 Lager glass, Shaker, Stein P Stats

Commercial Description:
Spring Seasonal Pale Bock
Just outside of a small historic town in northern Germany lies a sign that reads "Einbeck, the Beer City". Pronounced Einbock, this town is the origin of bock, one of the great beer styles. Einbeck's seasonal specialty is its May bock. Einbeck first became famous for its beer in the 14th and 15th centuries. In those days, the major cities of northern Europe formed what was called the Hanseatic League. Each city in the League had its own specialization, and Einbeck specialized in beer. Residents brewed for their own use and then sold the excess to the city for export. They did their own malting, spreading the grains in lofts and drying it by natural ventilation. Many of the homes had vents in the roof for this reason. The city had a public brew- kettle, which circulated from house to house. In order to ease the entrance of the community kettle into a home, most houses had arches the height of one story or more. Many of these buildings and homes remain as testament to the town's brewing legacy. The order in which the kettle circulated from home to home was determined by a lottery that was drawn on May 1. This marked the end of one brewing season and the beginning of the next. The timing of this new brewing season, along with the emergence of spring, is what is said to be the origin of the May bock, or Maibock, beer. Because the beers of Einbeck were shipped away to places such as Scandinavia and the Netherlands, they were intended to travel long distances and ferment along the way. Therefore, bocks are traditionally very strong with a smooth, clean character. Ours has a strong malt flavor with a touch of sweetness that comes from Munich malt. It is slightly toasty, and the German hops we used are subtle. Color - Copper, Amber Aroma - Malty Flavor - Clean, Malty, Toasty Body - Medium

topherh (254), Kearney, Missouri, USA

2.3	Aroma	Appearance	Flavor	Palate	Overall
2.3	3/10	4/5	5/10	4/5	7/20

Apr 24, 2008

Pint at the brewpub. Poured a light golden. Aroma was sweet malt. Flavor is very light. A very average lager.

WOULD YOU LIKE TO READ MORE RATINGS?
Then join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings.

Desired User Name
*

Valid Email (Needed to verify your account)
*
Relax. RateBeer is 100%, guaranteed spam-free. That's our promise to you.

I agree to the terms of the RateBeer User Agreement

RATE THIS BEER
Aroma
Appearance
Flavor
Palate
Overall impression
TOTAL SCORE
Comments

More Heller Bocks

Silver Creek Imperial Mai-Bock (3.72)

Smuttynose Maibock (3.71)

Ramstein Maibock (3.68)

Knoblach Schammelsdorfer Fastentrunk (3.64)

General Lafayette DoubleFest (3.6)

Alley Kat MaiBock (3.6)

Willimantic P.S. Pale Bock (3.56)

Fitgers Ted Koppelbock (3.53)

Ramapo Valley My Beethoven Maibock (3.53)

Trap Rock Maibock (3.52)

More Missouri Brewers

Alandale Brewing Company
  Kirkwood
Saint Louis Brewery
  Maplewood
Amerisports Brew Pub at Ameristar Casino
  Kansas City
Buckner Brewing Company
  Cape Girardeau
Morgan Street Brewery
  St. Louis
Charleville Vineyard
  Ste. Genevieve
Boulevard Brewing Company
  Kansas City
Bootleggers Restaurant and Brewery
  Aurora
75th Street Brewery
  Kansas City
Weston Brewing Company
  Weston
Springfield Brewing Company
  Springfield
Little Yeoman Brewing Company
  Willow Springs
Augusta Brewing
  Augusta
Anheuser-Busch Companies, Inc.
  St. Louis
Trailhead Brewing Co.
  St. Charles