on tap


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RATINGS: 248   WEIGHTED AVG: 3.62/5   EST. CALORIES: 240   ABV: 8%
Funky Galaxy is a black farmhouse ale brewed with 3lbs per bll Galaxy hops. The beer is conditioned with 2 brett strains and wine yeast.

   AROMA 8/10   APPEARANCE 1/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
yespr (38536) - Copenhagen O, DENMARK - SEP 10, 2013
From tap. Pours murky brown with a small tan head. Aroma is brett and citrusy, grapefruity. Smooth fruity, peachy, funky and dry bretty, grapefruity. Smooth fruity and medium dry finish.

   AROMA 6/10   APPEARANCE 1/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Ungstrup (32889) - Citizen of the universe, DENMARK - SEP 10, 2013
Draft. A murky brown beer a lazing tan head. The aroma has notes of yeast, fruit, and chocolate. The flavor is sweet with notes of yeast, malt, lemons, and hay, leading to a bitter finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
joergen (25140) - Frederiksberg, DENMARK - SEP 11, 2013
Draught at Mikkeller Bar. Hazy dark brown coloured with a creamy off-white head. Fruity aroma of caramel, dark chocolate, hops and brett. Fruity flavour of hops, pine needles, elderflowers and brett. Hoppy finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
madmitch76 (20755) - , Essex, ENGLAND - JUN 28, 2014
12th June 2014
Tasting at Bruce’s pad. Thanks to Colin. Murky dark brown beer, big fluffy pale cream colour head. Airy light palate. Big brett. Touches of fruit and light malts but this is a brett bomb! Light finish.

   AROMA 9/10   APPEARANCE 2/5   TASTE 9/10   PALATE 3/5   OVERALL 16/20
Travlr (19528) - Washington, Washington DC, USA - JUL 16, 2013
Bottle. Cloudy dark brown color, medium tan head. Aroma of funky and duty cocoa on toast. Taste is barnyard and roast, interesting combo.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Leighton (17213) - London, Greater London, ENGLAND - FEB 8, 2014
Bottle shared late night RBWG. Murky golden-brown pour with a creamy beige head. Poopy brett on the aroma with nips of ripe tropical fruits. Medium sweet flavor, strong brett character, tangerine, melon. Medium bodied with fine carbonation. Further brett funk in the finish, light bitter hay, tangerine. Nice beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
yngwie (16227) - Kristiansand, NORWAY - AUG 25, 2013
On tap at the Hay Merchant. More or less black this one, and topped by a dense, finger thick light beige head. The aroma has a nice citrus touch, saison yeast, roasted malts and a faint funky hint. Pine cones and resin notes, some very faint hints our coffee too. It’s dry on the palate, perhaps a bit thin on the palate, but with a nice carbonation level. Some bitterness in the flavor, tropical fruit notes, green pine cones, saison yeast, French I assume, and some roasted malts. Long finish. Except for the mouthfeel, it’s really nice. On the other hand though, it’s dangerously drinkable at 8 percent. 130825

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Koelschtrinker (15595) - Köln (Cologne), GERMANY - OCT 19, 2013
Dunkel hopfiger Antrunk, wässrig röstig. Hopfiger werdend, sonst aber recht langweilig, eng grasig, auch im weiteren Verlauf immer wieder wässrig. 10/9/8/8//8

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Theydon_Bois (15550) - Tourist Town (West), Berkshire, ENGLAND - JUN 19, 2014
Bottle split at Bruce’s Pad, from an IP, 12/06/14. Extremely dark mahogany brown with a good sized tan covering that retains well. Nose is dark fruit rinds, bretty pangs, funk’o’clock, spice, root liqourice, dark toffee rinse. Taste comprises dark berry fruit, liqourice, brett, light roast, spice, Ribena berries, funky rinse. Medium + body, fine carbonation, semi drying close. Solid enough stuff.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
brokensail (15203) - San Leandro, California, USA - AUG 25, 2013
Bottle shared by Phil. Dark brown in color with an off-white head. Citrus forward nose, some dark fruit, vanilla, and cocoa. A hint of caramel, pepper, and roast. Flavor is okay. Citrus zest, dark fruit, roast, and cocoa. Caramel sweetness, pepper, yeast, and a light bitterness to the finish.

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