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RATINGS: 250   WEIGHTED AVG: 3.58   EST. CALORIES: 300   ABV: 10%
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From the brewer: The Beer is brewed at " de Proefbrouwerij" Lochristi with an original receipt of De Vliegende Paard Brouwers, Oedelem.(Beer was the best craft beer Belgium 2011 a competition organised by ’Brouwland’).

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
TET (1938) - FINLAND - MAY 13, 2014
A dark brown beer with a medium and beige head. The nose of strong dark fruits and prune, both of them are there also as a fresh mode. Some sweet berries, yeast and bananas, strenght of alcohol. Taste of strong dark fruits, raisins, not heavy, lots of herbs in the end that dries the mouth. Strong taste. Almos full bodied, lightening by high carbonation. Quite simple but also balanced. Good beer.

   AROMA 4/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Calisky (1397) - ALSACE, FRANCE - MAY 12, 2014
Couleur sombre, cuivrée, très peu de mousse. Nez assez fort de levure, voir de fromage moisi ou bleu! Gout assez doux de malt et caramel grillé, note d’alcool. Corp épais, fin de bouche sur levure. Mais aussi bizarrement tjs cette une note fromage avec cette levure.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
mmahut (1361) - CZECH REPUBLIC - MAY 12, 2014
Deep dark ruby body with medium tan head. Aroma has deep dark chocolate notes, caramel, dark fruits, toffee, deep and complex aroma. Light alcohol on the nose too. Taste has high short lasting roasty bitterness followed by light caramel sweetness. Body is medium, soft carbonation, astringent on the after taste.

   AROMA 5/10   APPEARANCE 4/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
meerbier (1474) - Pijnacker, NETHERLANDS - MAY 9, 2014
Bottle@Home. What can I say? Really not my cup of tea. Seems like they tried to copy a classic quadruple but too sweet, too bitter and too thin.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
SHIG (3823) - Wasilla, Alaska, USA - MAY 3, 2014
Bottle: Poured a deep dark brown to almost black, huge tan head. Strong fermented fruit and caramel mix hits the nose. Taste is large strong alcohol and fruit burn with loads of sweet malts in the back. Sticky finish to the tongue.

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 10/20
mile (3289) - Helsinki, FINLAND - MAY 1, 2014
Bottle. Amber, cloudy, average to large and mostly lasting light brown head. Moderate to full, malty and sweetish aroma, some caramel - light bread and light fruitiness - dark fruits, some alcohol. Body is medium to full, malty and sweetish, some caramel and faint fruitiness - dark fruits, some alcohol. Finish is average, malty and sweetish, some caramel and faint fruitiness, light hoppyness, alcohol. Sweet strong ale with lots of (and too much) alcohol. Nice head though.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ippopotamo36 (597) - Rome, ITALY - APR 28, 2014
In Leuven at the ZBF. I have tested the coffee infusion version. Very nice experiment and no other notes spotted unfortunately besides of coffee. I have had the regular version last year and it was really nice, unable to comment now. ---Rated via Beer Buddy for iPhone

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 13/20
Barrelbelly (658) - BELGIUM - APR 27, 2014
Coffee infused version. Taste and aroma of a strong cup of coffee, not leaving much room for other tastes.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
JulienHuxley (3851) - Trois-Rivières, Quebec, CANADA - APR 24, 2014
Small bottle from ABS drinks. Very dark pour, almost black brown pour with lacy and foamy off white head. Aroma is really roasty, lots of toasted malt, rich caramelized aromas, much roastier and less on the fruity side than most quads. Taste is boozy, rich roasty malts, toasted, burnt caramel sweetness. Palate is full bodied with high carbonation. I found it a tad too bitter for a strong dark belgian, but it was pretty easy drinking.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
miquelcrush (1663) - Granollers, SPAIN - APR 24, 2014
Bona quadrupel, amb tocs alicorats i afruitats, s’ha de prendre amb calma. Buena quadrupel, con toques a licor y a frutas, se tiene que tomar con calma.

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