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Pressure Drop Builders Tea

Pressure Drop Builders Tea
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87
82
style
Brewed by Pressure Drop
Style: Porter
Hackney, England

bottled
available

on tap
unknown

Regional Distribution

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RATINGS: 17   MEAN: 3.64/5.0   WEIGHTED AVG: 3.4   EST. CALORIES: 129   ABV: 4.3%
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3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
bierkoning (10497) - La Tropica, NETHERLANDS - NOV 18, 2014
Bottle. Almost black. Roast, ash, caramel and cream in the aroma. Chocolate. Roastbitter flavor with tea leaves next to the caramel and chocolate. Floral notes. Nice and complex porter.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
teorn88 (2435) - London, Greater London, ENGLAND - NOV 4, 2014
Backlog rating. Bottle from Sourced Market, London. It pours a deep brown color with a medium beige head. Aroma is roasted malts, dark chocolate, dry bittering hops and light berries. Taste is medium bitter, with more roasty notes, dark chocolate, blackberries and light finishing tanginess. Medium body with soft carbonation. Very good.

4
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Splitenz (331) - Oslo, NORWAY - MAY 30, 2014
A fine little porter. Dark, sweet roasty and bitter sweet chocolate, dry roast, a bit of toast and a good ash dryness at the end.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Beersiveknown (3158) - NORTHERN IRELAND - FEB 5, 2014
Bottle at home from ales by mail
Dark burgundy tinged brown with rich bourbon biscuit aroma with some vinous port notes and tart elderberry. Lacing of dark head, tingle of carbonation. Full bodied, dry and earthy, burnt toast, a sweet lactose middle section then tanins kick in. Finishes pretty dry with a bit of plum jam and plenty of burnt toast.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Stuu666 (3166) - Edinburgh, SCOTLAND - DEC 25, 2013
Bottle at Craig’s. Dark, sweet roasty nose, bitter sweet chocolate, dry roast.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
cgarvieuk (14964) - Edinburgh, SCOTLAND - DEC 25, 2013
Bottle at home... Deep black... Thin tan head... Soft dark chocolate roast... Dark malts... Dark roast... Nice dolid roast... Dark malt... Light bitterness... Little woody

3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Theydon_Bois (9689) - The ’Sham, Surrey, ENGLAND - NOV 16, 2013
Bottle at home, from Ales By Mail, 16/11/13. Mid black with a fuck off tan head - this looks the bollocks! Nose is roast malts bolstered by a good hop splash, earthy, cocoa, jammy berry fruit, light mineral notes. Taste comprises earthy hops, chocolate biscuit, cocoa, light mineral, jammy fruits, light coffee strains. Medium bodied, fine carbonation, dry finale with prominent roast and an underlying hop profile. A fantastic porter for the ABV - great work Pressure Drop!

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
madmitch76 (15834) - , Essex, ENGLAND - OCT 30, 2013
27th July 2013
Opaque dark brown - black beer with a good tan head. Palate is softish and a little dry. Fine minerally carbonation. Smooth dark malt, dry with touches of coffee and a whisper of dark chocolate. Light tang and light touch of dark fruits. Malty dry finish. If there is tea in here I can’t taste it. Nice porter, if a bit dry.

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
MrHangover (2660) - Den Haag, NETHERLANDS - AUG 24, 2013
Bottle @ Dean’s Birthday tasting, courtesy of jmgreenuk. Pours a pitch black colored beer with a small, beige head on top. Aroma of toffee, coffee and caramel. Flavor is quite sweet, like a coffee with milk and sugar. I’m not sure if it’s my imagination, but I’ve noticed some tea influences in here. Long sweet finish. Quite good porter!

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
jmgreenuk (4794) - The Hague, NETHERLANDS - AUG 23, 2013
Bottle at Deans Birthday Tasting, August 2013. Poured a deep mahogany colour with a frothy tan head. The aroma is peaty and malt. The flavour is weak bitter with some roasted malt, coffee and chocolate on the slightly watery palate. The aroma was better than the taste.


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