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Pretty Things Field Mouse’s Farewell

Serve in Tulip


on tap

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RATINGS: 201   WEIGHTED AVG: 3.53/5   EST. CALORIES: 210   ABV: 7%
Welcome to our Field Mouse’s Farewell. It’s a late spring seasonal beer: French, rustic, 7%, full of different grains: Rye, Oats, Wheat and Barley. Like what a mouse would eat. The hops are Strisselspalt from Alsace, and Bramling Cross from England, and we combined Belgian and English yeast strains. Oldy woldy worldy.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Damico (3144) - Royersford, Pennsylvania, USA - JUL 16, 2012
Bottle from May 2010. Pours clearer golden amber with a decent off white head. The aroma is lighter than expected, some sweet wheat notes, no spice at all, and a bit of dry grapes. The flavor brings some dry grape notes as well with a sweeter finish. The body is medium, easy to drink for sure, good for the style.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
DeputyAndy (636) - Ambler, Pennsylvania, USA - JUL 6, 2012
Draft. Pours a nice red/amber with a lasting white head. Soft dusty aroma. Taste is just faintly sweet but very quenching. Slightly juice like, but very easy to drink.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
glennmastrange (2665) - hobe sound, Florida, USA - JUL 5, 2012
Tap. Moderate grain and cereal for the malt, lemon and orange juice for the hops, sweet dough and mustiness for the yeast, with honey and light spices like coriander in the background. Head is off-white, frothy/creamy with good lacing and is mostly diminishing. Color is clear amber. Flavor is lightly sweet and lightly to moderately acidic to start, then finishes lightly acidic and moderately bitter. Palate is on the lighter side of medium, a little slick and has a lively carbonation. Both refreshing and flavorful is what makes this a tasty Saison.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
MartinT (9319) - Montreal, Quebec, CANADA - JUL 3, 2012
My Bottom Line :
Peppery spiciness and orangey fruitiness adorn rich rye and bread dough allusions while minty, earthy hops add even more depth.

Further Personal Perceptions :
-A beautiful head of foam garnishes the clear amber.
-The fluffy mouthfeel is highly enjoyable.
-The yeast and hop tandem is complex, well chosen.
-The hop bitterness is spicy and earthy.
-The rye contribution is prevalent yet never heavy.


   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
AirForceHops (6181) - Epping, New Hampshire, USA - JUN 23, 2012
10 oz. Snifter showed hazy gold, nice head for such low carbonation. Nice retention. Smells of Belgian yeast, candy sugar with a light flower hop. Great flavor, yeast has a big presence. Spicy finish. Along with flavors from nose. REAL flavorful. Give a try, I could drink this anytime.

   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Lukaduke (3010) - Gray, Maine, USA - JUN 19, 2012
Pours a deep copper color with a finger or so off white head. The aromas are ripe citrus, touches of sweet pale malts and alot of funky yeast notes as well. On the palate its a big Belgian golden ale style with lots of subtle herbal earthy notes mixed with sweet malty flavors and nice bitterness too. The spicy rye comes through as well as the smooth full body from the oats but loads of carbonation make this somewhat refreshing and not too boozy.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
tcane7 (1670) - Pennsylvania, USA - JUN 4, 2012
On draft at Prohibition Taproom. Pours slightly hazy amber. Aroma is funky saison yeast with notes of pepper, berries, malts, and banana. Smooth taste – rye and light pepper.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 10/20
GL2814 (361) - New York, New York, USA - MAY 28, 2012
Pours amber with thin golden/white head. The rye is slightly overpowering, lending the beer a hoppier flavor.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
phaleslu (9376) - Cincinnati, Ohio, USA - MAY 27, 2012
22 oz. bottle from michael-pollack- thanks again, Pollack! Batch 2, bottled May 2011. Pours a hazy orange with a finger of frothy white head and plenty of sediment in the glass, especially on the late pours. Aroma of orange citrus, rye, caramel malts, grass, floral notes, and a lot of candi sugar and dried fruit sweetness. The flavor stays faithful to the aroma, and gets sweeter as it warms. Medium-bodied, with a spicy, sweet mouthfeel and medium carbonation. Not much farmhouse quality to it but not a bad saison.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
jbardin (161) - New York, USA - MAY 22, 2012
On tap at growler NYC. Pouts a beautiful amber color, nice farmhouse smell. Very nice saison. ---Rated via Beer Buddy for iPhone

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