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RATINGS: 6   MEAN: 3.18/5.0   WEIGHTED AVG: 3.08/5   EST. CALORIES: 135   ABV: 4.5%
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redlem's rating

   AROMA 6/10   APPEARANCE 3/5   TASTE 3/10   PALATE 1/5   OVERALL 8/20
redlem (1306) - Ohio, USA - AUG 1, 2013
Brown in color again little to no head. Lots of chocolate in the aroma and in the taste, no problems there. I did not like that this had to much carbonation which affected the taste, giving it to much acidity, and the body, giving it a soda mouthfeel. It should be a simple correction.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
troyc (2870) - Illinois, USA - FEB 17, 2015
[Tap] Deep brown in color with a tan colored head. Aromas of licorice, roasted malts and dark chocolate. Notes of smoke, cocoa, patent malts, charred grains and earthy bitterness in the flavor. Thin to medium bodied. Lively carbonation. Not bad. Tasting notes from Big Blue Craft Beer Festival in Sheboygan on 10/18/14.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
kaser (5642) - Chicago, Illinois, USA - JUN 15, 2014
Jet black and thick pour. Dull porter. Somewhat sweet. Slight milky taste. Just an average one. Poured from draft as part of a flight at Public brewing tap room.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
notalush (5728) - Denver, Colorado, USA - JUL 19, 2013
Tap at the brewery - very similar to the brown, but with a higher chocolate flavor and lighter nuttiness - strong minerality gives it a really nice bite - some coffee and light roast and black malt bitterness - dry, mineral heavy finish - solid.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
crossovert (11350) - Illinois, USA - JAN 3, 2013
A good one. A very smooth somewhat robust porter that has a pretty high drinkability.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
esjaygee (3904) - Oak Creek, Wisconsin, USA - DEC 22, 2012
On tap at Public Craft Brewing. Murky deep brown with a thin off-brown crown. Aroma of roasted malts, coffee, caramel and nuts. Taste of coffee, roasted malts and mild caramel with a mild acidic finish.

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