Brewed by Quantock Brewery
Style: Bitter
Taunton, England
Serve in English pint


on tap


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RATINGS: 16   MEAN: 3.11/5.0   WEIGHTED AVG: 3.07/5   EST. CALORIES: 135   ABV: 4.5%
Cask; Regular. Also available bottle conditioned.
White Hind is a Best Bitter with a strength of 4.5% alcohol by volume. The beer is named after the well known white hind that used to be a regular sight on the Quantock Hills. Alas the hind is no longer, its body was found with its head removed. The head was later found in a stream and now hangs in West Bagborough village hall. The image on the pumpclip is taken from an actual photograph of the hind.
The beer is brewed from a blend of four malts, the main ingredient being the best quality Maris Otter pale malt. This gives a full bodied beer with a deep amber colour, packed with malty flavour which is generously hopped with Target and Goldings hops. A true delight for the discerning drinker that wants a beer with taste and character that makes it stand out from the crowd.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
fonefan (42843) - VestJylland, DENMARK - JUN 25, 2011

Bottle 500ml.

Clear medium amber orange colour with a average, frothy, fair lacing, mostly diminishing, off-white to white head. Aroma is moderate malty, toasted - caramel, light hoppy, green grass, plastic notes. Flavour is moderate sweet and light moderate bitter with a average to long duration, plastic. Body is medium, texture is oily, carbonation is soft. [20110619]

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Ungstrup (33430) - Citizen of the universe, DENMARK - SEP 5, 2011
Cask at Stortford Beer Festival 2011. A hazy amber beer with a bubbly white head. The aroma has notes of malt, phenols, and fruit. The flavor is sweet with notes of fruits and malt, leading to a dry phenolic finish.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
oh6gdx (24495) - Vasa, FINLAND - JUN 19, 2011
Bottled. Amber colour, small slightly off-white head. Aroma is fruits, floral notes as well as some slight sourish wooden notes. Flavour is sweet malts, some floral and quite earthy notes. Balanced.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
cgarvieuk (20240) - Edinburgh, SCOTLAND - MAY 27, 2010
cask at bow ... copper ... sweet toffee fruits ... light fruit malts ... toffee liitle orange ... ok but nothing special

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
imdownthepub (12688) - Banbury, Oxfordshire, ENGLAND - OCT 6, 2010
Bottle conditioned, 500ml from Candy & Gifts, Minehead, Somerset. Copper with big white head, a volcanic pour. Masses of condition in another well bottled beer, a sharp, punchy malt flavour, nice and crisp, which then tails of a little but the hops give a good balance. Pretty good.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
KimJohansen (10409) - Frederiksberg C, DENMARK - JUN 16, 2008
Cask @ Wenlock Arms. Cloudy amber with tiny white head. Sweet fruity aroma with caramel notes. Sweet flavor with notes of peach, caramel and malt. Finishes mild bitter.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
leaparsons (9552) - Wigston, Leicestershire, ENGLAND - NOV 28, 2009
Bottle. Brown with a small head. Aromas are weetabix and toffee with spritzy yeast and lemon. Quite fresh. Flavours are sweet weetabix and biscuit malts. Bitter, pithy grapefruit with a peppery finish. A decent fruity, malty bitter.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Quack-Duck (9079) - Down South, GERMANY - SEP 6, 2009
bottle, bought somewhere in rural South Devon. Cloudy golden colour, mid-sized fluffy head. Fruity nose. Wheaty and malty with a yeasty touch and some aromatic and bitter hops with a sharp and woody character, which gives this beer its very own rural character. Slightly fruity (peach, mango).

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
DruncanVeasey (7999) - NUNEATON, Warwickshire, ENGLAND - AUG 30, 2013
The Craven Arms, Brum, 21/08/13. Slim collared copper. Aroma hardly there; aniseed and dried herb if you concentrate. Nothing flavour alluding at dust, carpet, dried thyme and swimming pool water. Tastes like a cheap tinned Eurodunkel chilled to hell and nothingness. Salvaging crumbs of smoke. But I’m clutching at nothing. Dreary and dead although technically nothing wrong with it. As good a reason to head down the hill to The Dog as I could imagine.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
downender (7686) - Bristol, Gloucestershire, ENGLAND - DEC 13, 2009
Cask-conditioned at the Seven Stars, Bristol, 13/12/09. Deep gold with a decent, frothy white head. Aroma of biscuit malts, summer fruits and grassy hops. Flavour began with some sweet malts, aprciots and a dryish, bitter finish. Good.

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