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RATINGS: 157   WEIGHTED AVG: 3.74   SEASONAL: Special   IBU: 44   EST. CALORIES: 270   ABV: 9%
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COMMERCIAL DESCRIPTION
We take recently emptied barrels and refill them with our Winter Warmer English-Style Dark Ale. We then age this majestic ale for 10 weeks, resulting in a skillfully balanced, ambitious blend of dark malts and English hops, complimented by dark fruit, raisin and vanilla characteristics. The oak is very apparent, adding additional depth and complexity - yielding an ale that is large in personality. So raise a glass of holiday cheer!


3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
dfinney23 (1691) - Houston, Texas, USA - JAN 14, 2012
Looks like beer, smells and tastes like bourbon! Lots of oak, vanilla and caramelized sugar with just enough malt and hop backbone to remind you itís beer.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BOSSbrewer (1655) - Arkansas, USA - JUL 21, 2014
Had at the Great Arkansas Beer Festival 2014. Pours a dark brown. Thin tan head. Aroma is bourbon and toffee, caramel. Flavor follows with some bourbon but mostly caramel and oakiness. Nice beer.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
Errl (1617) - Plano, Texas, USA - DEC 8, 2011
UPDATED: DEC 16, 2013 650ml Bottle-Poured into a Rahr Winter warmer Glass..The Pour is a very dark amber with off white soapy head a bit of lacing on the glass..The Aroma is Vanilla, and light oak, and i am catching a hint of spice.The Taste is amazing You get some tastes of raisin then vanilla, a bit of Fresh oak, and hints of Malts. nice bold warming oak on the Palate.. The flavors are wonderfully balanced and it keeps calling you back for more.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Dixonian (1561) - Plano, Texas, USA - JAN 21, 2011
22oz bomber. Iím not a fan of the original Rahr Winter Warmer at all, which may be why I enjoy the barrel aged version so much. Itís almost like a completely different beer. Had it for the first time Christmas morning 2010. Pours very dark with a nice bourbon aroma. Itís a bit thin but other than that taste is great, even better as it warms. Very drinkable, I find myself wanting more.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
mcox90 (1548) - Wilton, New Hampshire, USA - FEB 21, 2011
22 oz bottle courtesy of Cavie. Dark reddish brown with almost no light showing through as I hold it up to the light. Nice 1 finger cream colored head that sticks around. A little lace is left when the head recedes. Caramel malt and vanilla aroma with a little bourbon in the background. Flavor has the same caramel and vanilla as in the aroma with spice notes and oak. I like that the bourbon is somewhat subdued. Thereís just enough to be interesting, but not so much that you think youíre drinking a glass of Makerís Mark. Nice full, warming palate. Very nice, thank you Travis for initiating this trade.

3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
bleeng (1526) - Houston nowhere near Beersel, Texas, USA - MAY 3, 2011
Bomber thanks to maltomeal. Dark brown with a medium fluffy head. Nose is lighter whiskey, maltiness. Taste is a bit chocolate/smooth burnt malts, bourbon is present but not very overwhelming. Smooth, fluffy, a lighter body. Not a bad beer but not one that would that I would seek out in a desert.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
ansermadide (1521) - Kyle, Texas, USA - JAN 22, 2011
UPDATED: JAN 23, 2011 This beer has a really lovely light brown head atop a dark-brown/ruby colored body. It has an awesome oak-bourbon aroma thatís fantastic... not too woody and not too strong. Really great! It has a smooth mouth feel and is nice and easy in the mouth... spicy with a nice finish. A really great beer. Anise tugs at your taste buds a little, just enough to really make this a classy beer to be coming from Fort Worth (Iím not knocking FW). Alcohol present, but under control. Thumbs up!

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
jzzbassman (1516) - New Albany, Mississippi, USA - FEB 27, 2011
22oz Bomber. Pours a dark cloudy chestnut with a tan 2-fingered head. Aroma of vanilla bean, and slight bit of the barrel. Flavor has just a touch of bourbon, with malt, dark fruit, on top of light bitterness.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
DavoleBomb (1467) - Pennsylvania, USA - MAR 24, 2011
Poured into a snifter. 4.0 A: Black color. One and a half fingers of super creamy beige/tan head. Average retention and a good amount of lacing. 4.0 S: Good balance between the bourbon components and the beer - the bourbon holds about 60% of the noseís share. Bourbon and barrel contribute a decent amount of vanilla, oak, melon fruitiness, and a touch of booze. The underlying beer offers a pleasant plum fruitiness, some caramel, nuts, graininess and a touch of roastiness. 4.0 T: I assumed the beer would be bolder and more robust, but it it isnít and it works well. Rather it tastes like an easy drinking porter moreso than a winter warmer. Grainy, with a moderate roastiness, plenty of nuttiness, and only a mild caramel and dark fruit component. The bourbon is less pronounced than in the nose, but still plays a good role in the overall flavor. Vanilla, leather, oak, and melon are all there with some strength. I think the 10 weeks in the bourbon barrel was just right given the strength of the beer. Any longer and the beer would have to fight with the bourbon components. 4.5 M: Medium body. Good moderate carbonation. Somewhat creamy with a good crispness to it. I like this. 4.0 D: Pretty good and easy drinking beer. Lots of things done right and nothing done wrong. Serving type: bottle Reviewed on: 03-22-2011 02:18:02

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
dionysus (1448) - Arizona, USA - MAR 25, 2011
Bottle shared during AZRBWG. Pour is brown with an off-white head. Aroma shows notes of toffee, bourbon, nuts, cocoa and a hint of peat smoke. Flavor shows the same with additional notes of roasted malt, brown sugar, and coffee. Overall body is moderate and finishes with a light to moderate earthy bitterness.


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