rougeau13 (2144) - Richmond, Texas, USA - FEB 2, 2012
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Really dark brown with a small light brown head. Aroma of chocolate, roast, caramel, coffee and light spice. The taste is akin to a thin imperial stout. Rich chocolate, wood, roast and coffee dominate. Then there’s a mild bitterness in the finish. Medium-full bodied with low carbonation and a mild alcohol presence. Nice.
scraff (2121) - Baltimore, Maryland, USA - MAY 11, 2007
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Dark brown, white creamy head. Nose held soft notes of toasted toffee and dark fruits, with lesser notes of spiced roasted marsmallow. Dark fruity malt flavors and hints of coffee and caramel lead the way from start to finish. Jjust a touch of balanced hop bitterness in the end, but the malt still wins out. Medium bodied, soft carbonation, malty finish. Nicely done...
NosirIwont (2105) - Aalborg Vestby, DENMARK - OCT 17, 2009
2.1 AROMA 4/10 APPEARANCE 3/5 TASTE 4/10 PALATE 2/5 OVERALL 8/20
Bottle. Pours a hazy brown with a beige head. Cloyingly sweet, slightly tart, malt aroma. Dry and dusty. Flavour is malty. dry and dusty. Bitter finish. Too much carbonation. 26-09-09.
RCL (2030) - Waltham, Massachusetts, USA - AUG 30, 2008
2.3 AROMA 4/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 7/20
High carbonation. Fake nutty aroma. Rather poor, dry, lightly spicy flavor.
shp555 (2024) - Atlanta, Georgia, USA - JAN 15, 2011
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 15/20
Pours a hazy brown color with a light brown head. Aroma is honey, toast, caramel, brown sugar, fruit, roast, coffee, and a touch of floral hops. Flavor is honey, toast, chocolate, roast, some coffee, and a light brown sugar finish.
Styles (2014) - Lincoln Park, Michigan, USA - DEC 23, 2011
2.7 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
Courtesy of rayl101. Mahogany, film, spotty lacing. Vegatal and spice in aroma, nothing else. Flavor loaded with spice, nothing else. Can’t get past the vegetal character. Really nothing going on here.
RAYBOY01 (2012) - Chicago, Illinois, USA - FEB 20, 2007
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
I’d like an ABV check on this one...it is virtually invisible, leading me to think it might be incorrectly derived. Very light- bodied brew with an emphasis on the malts and less so on the "holiday" spicing...thank goodness. Pretty refreshing malt bomb with some nuttiness in the finish. But virtually NO warming effect, making me think this might be more in the 4-5% range....but I like it!
frankenkitty (1975) - Oak Lawn, Illinois, USA - FEB 15, 2007
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
A tan head fades quickly above a body I can only peg as "reddish-brown". I find a mixture of both pale and dark malts in the aroma (which I find intrguing) along with a lemony/floral hoppiness. Flavor finds a "candy bar of maltiness" which includes chocolate, caramel and nuts... along with some mild, sour/bitter hops. A little thin in the mouth with a dry finish. A sessionable brew for the ABV.
<font size=-4>Single 12oz. thanks to <a href=http://www.ratebeer.com/View-User-14352.htm&g />
Errl (1959) - Plano, Texas, USA - FEB 23, 2012
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
on Tap- Pour is a dark brown with a tan head...Nose is chocolate, malts, coffee, roasty and hints of wood..Taste is chocolate, caramel, malts, vanilla...Palate is Medium and oily..One of my favorite from rahr.
TXBadger (1810) - Dallas, Texas, USA - JUN 19, 2014
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Pours a dark brown almost black color with tan head. Roasted caramel malt, a little spice, and charr on the nose; follows onto the palate. Finishes warm and roasty.