Raigeringer Leichte Weisse
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Brewed by Privatbrauerei Sterk
Style: German Hefeweizen
Amberg-Raigering, Germany
Serve in Weizen


on tap


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RATINGS: 22   MEAN: 2.16/5.0   WEIGHTED AVG: 2.29/5   EST. CALORIES: 84   ABV: 2.8%
Unser leichtes Weißbier hat einen vollmundigen, würzigen Geschmack und ist unverwechselbar spritzig. Es ist kalorien- und alkoholreduziert und deswegen die ideale Alternative für aktive Bierkenner, die auf eine bewusste Ernährung achten. Kulinarisch passt es am besten zu Vorspeisen, Suppen, Salaten, Spargel, vegetarischen Gerichten, gekochtem Fisch, gebratenem Fisch, Geflügel, süßen Desserts und milden Käse.

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
fonefan (43888) - VestJylland, DENMARK - MAR 13, 2012

Bottle 500ml.

Unclear medium yellow colour with a average, frothy, fair lacing, mostly diminishing, off-white to white head. Aroma is light malty, grain, wheat, light to moderate yeasty, fruity, yeast. Flavour is light moderate sweet with a average duration, thin, fruity, yeasty, rubber. Body is light to medium, texture is watery, carbonation is soft. [20120217]

   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
yespr (40453) - Copenhagen O, DENMARK - FEB 18, 2012
50 cL bottle. Pours clear and golden yellow with no lasting head. Aroma is mild estery and light estery. Dry estery and slight wheaty. Flat wheaty finish.

   AROMA 4/10   APPEARANCE 3/5   TASTE 2/10   PALATE 1/5   OVERALL 6/20
Ungstrup (34350) - Citizen of the universe, DENMARK - FEB 17, 2012
Bottled. An unclear dark golden beer with a thin yellowish head. The aroma has notes of straw, wheat, and some banana. The flavor is sweet with notes of cardboard, wheat, and straw, leading to a dry finish. The body is thin.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 8/20
oh6gdx (25327) - Vasa, FINLAND - NOV 13, 2011
Bottled (from mein-biershop.de). Golden colour, small white head, which vanishes quite quickly. Aroma is wheat, some cardboard, mild bready and grainy notes as well. Flavour is wheat, some bready notes, mild cardboard. Very tonigueticking sharp carbonation.

   AROMA 3/10   APPEARANCE 2/5   TASTE 2/10   PALATE 1/5   OVERALL 6/20
Papsoe (25063) - Frederiksberg, DENMARK - FEB 17, 2012
Bottle 50 cl. Courtesy of fonefan. Pours a cloudy opaque golden with a white head. Phenols dominate the nose - and nothing else. Light body, the yeast overpowers anything else. Ends thin, bland and watery. Poor indeed. 170212

   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
Rasmus40 (17532) - Beder, Aarhus, DENMARK - FEB 17, 2012
Unclear yellow with an off-white head. Aroma is sweet, wheat and banana. Flavor is medium sweet. Sweet finish. Unclean. 170212

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 12/20
Beerhunter111 (17008) - Hasborn, GERMANY - MAR 1, 2014
Ins Glas ergießt sich ein trübes orangegelbes Bier mit schöner Schaumkrone. Geruch leicht hefig, malzig fruchtig. Geschmack dezent hefig, fruchtig, leicht bananig, etwas würzig.

   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
saxo (16771) - Højbjerg, Aarhus, DENMARK - FEB 17, 2012
Bottle @ fonefan tasting. Nice head with good duration. Color is hazy pale golden. Aroma and taste are wheat malt, grass, yeast and hops.

   AROMA 3/10   APPEARANCE 3/5   TASTE 3/10   PALATE 3/5   OVERALL 5/20
yngwie (16504) - Kristiansand, NORWAY - FEB 17, 2012
Bottle. It’s an unclear one, orange in color and with a small, white head on top. The aroma has dust, cellar, hay and grass, with some banana and generic fruityness. Pale malts, dusty cellar, fruityness and some acidity in the flavor. Medium body, a bit hard on the carbonation. Lightly unpleasant finish. Overall, not very succesful, I’d rather drink and drive. 120217

   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
Dedollewaitor (15537) - Odense, DENMARK - FEB 17, 2012
Bottle @ Fastelavnssmagning 2012, Ulfborg. Pours muddy golden with a small white head. Sweet banana, grain and sulfur. Lots of banana. Thin. .

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