4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20 Styles (2014) - Lincoln Park, Michigan, USA - DEC 1, 2007
Handbottled courtesy of Mullman. Consumed march/april of ’06. Dark brown with beige head, still highly carbonated, especially for a handbottle. Aroma has huge chocolate, faint nuttiness, faint smoke and even some coffee? Flavor much the same, huge chocolate, toffee, and roasted nuts. No alcohol whatsoever. Very well done.
3.1 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 kp (9999) - Woodstock, Georgia, USA - SEP 1, 2007
Date: 07/24/2006
Mode: Hand Bottled
Source: Tasting
dark brown, whispy brown head, smokey roasted malt aroma, rich malt flavor, touch of chocolate, hint of sweet carmel, light tartness
Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 12/20
Rating: 3.1/5.0 Drinkability: 8/10
Score: *4
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 drewbeerme (3262) - Chicago, Illinois, USA - JUN 1, 2007
handbottle from dickinsonbeer. pours dark brown with tan head. nose is sweet nuts, maple syrup, vanilla, and dark fruits. flavor has nuts, caramel, raisins, maple syrup, and biscuit. carbination is low. mouthfeel is thin. abv well hidden. really tasty but lacks that something to make this special.
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20 thebaldwizard (1203) - Ohio, USA - MAY 4, 2007
handbottle from dickinsonbeer. Heavily burnt malt aroma, smoke, light fruity scents, and some belgian yeast. Black body. Medium palate. Malt flavor up front with some peppery notes and a definite tart/tangy flavor. Very interesting beer.
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20 spector (906) - Lancaster, Ohio, USA - MAY 2, 2007
Dark fruit and some alcohol stand out in the aroma.Pours black with a thin tan head.The flavor is dominated by some chocolate and sour cherries.Mouthfeel is thin with a slight sour cherry finish.
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20 Schroppfy (2319) - Łódż, Warsaw, Poland; Michigan, Ohio, USA - APR 29, 2007
Mmm, distilled weizenbock! This one really needs to be fully warm, otherwise the flavors are too subtle. All the typical clove and banana elements with charred wood in the aroma. Earthy, fruity and molasses in the flavors. Good. Hand bottled by dickinsonbeer.
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 18/20 Ty5592 (1018) - Lansdale, Pennsylvania, USA - APR 5, 2007
Draught. Murky dark brown color with smooth creamy head. he aroma was of dark fruit, yeast, bananna, and milk. The taste was very smooth and malty. very delicate carbonation . Very good.
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 whaleman (2175) - North Wales, Pennsylvania, USA - MAR 29, 2007
Draught snifter at Capone’s. Dark mahogany body and slow-fading, silky beige head, Concentrated and lush dark fruit esters with characters of plum, cherry, banana, and toffee. More yeasty dark fruit impressions in the flavor, plus moderate caramelization. Both fruitier and more malty than Aventinus Weizen-Eisbock. Very good, but didn’t set my hair on fire like some eisbocks do.
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