RateBeer
overall
45
64
style
Brewed by Randers Bryghus
Style: Heller Bock
Randers, Denmark
Serve in Dimpled mug, Stein

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 58   WEIGHTED AVG: 3.11/5   EST. CALORIES: 183   ABV: 6.1%
COMMERCIAL DESCRIPTION
Dejlig ravfarvet bock øl brygget med en mængde specialmalte og humlet med tysk Hallertauer Hersbrucker Humle. Gæret på tysk bock gær ved lav temperatur. Afdæmpet humle bitterhed og nogen restsødme. En let drikkelig bock. Randers Bryghus Buur-Øl er brygget specielt til Randers Ældre Kjøbmands Liiglaug som ifølge de ældste kilder kan dateres til 1. August 1417. Om Laugsdrik står der skrevet: ”Ligeledes skal Laugsdrik holdes Guds Legems Dag (d.v.s anden Torsdag efter Pinse), og Fastelavn, og den, der ikke deltager i Laugsdrikken, skal bøde en halv Tønde Øl - Burøl - hvis ikke han har lovligt Forfald.”


3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
yngwie (16482) - Kristiansand, NORWAY - JUN 23, 2010
Bottle. A hazy, dark golden-orange beer topped by a small, off-white head. Citrusy nose with a nice maltyness, but maybe a bit boring. The flavor has a nice sweetness, some resin and citrus, caramel, and a little bitterness towards the end. Medium to full body, dry. Overall, a quite nice beer, sweet, yet dry. 100108

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
gunnfryd (14046) - Kristiansand, NORWAY - JUN 15, 2010
Bottle- Amber colour with an off-white head. Flavour is sweet, hop, caramel, sugar, roasted, malt. bitter finish. OK beer.

2.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
TBone (16080) - Pori, FINLAND - MAR 13, 2010
Bottled (BB 02/2010)
Reddish clear color, small off-white head. Caramelly, a bit cardboardish malty and toasted aroma. Very sweet bock with nectar and sugar. Grassy hoppyness, some woody notes. Too sweet for my liking.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
oh6gdx (25141) - Vasa, FINLAND - MAR 13, 2010
Bottled. Reddish amber colour, small head. Aroma is fruits, some sweet malts, mild dark dry fruits as well. Flavour is sweet caramel malts along with some alcohol and sweet dark dry fruits.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Zita (6106) - Assentoft, DENMARK - JAN 23, 2010
dark sugar,sweet,golden-red-brown,clear, white foam, white foam, light sweetness, lightly bitter, full body, creamy, soft carbonation, long finish.Good "old" beer.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Hansen (8387) - Assentoft, DENMARK - JAN 23, 2010
Brown and clear. Has an off-white head, mostly diminishing. Aroma is pleasent malty, faint toasted. Flavor starts moderate sweet and finish moderate bitter.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
sfhodense (4789) - Odense NØ, DENMARK - DEC 6, 2009
Pours brown with a beige head. Aroma is light caramel, light hop and light fruity notes. Flavour is sweet caramel, light hop and some fruity notes.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
MiP (15247) - Sønderborg, DENMARK - NOV 21, 2009
Bottle at EsBF09. Mild wet hop aroma. Muddy red orange colour. Small stable white head. The flavour also has a little wet hop, but it tastes OK. Has a little citrus note, mild and refreshing.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
fonefan (43533) - VestJylland, DENMARK - OCT 8, 2009
Bottle 50cl.
Clear medium amber color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, caramel, moderate hoppy, orange. Flavor is moderate to light light heavy sweet and bitter with a average to long duration. Body is medium, texture is oily, carbonation is soft. [20090813]

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
saxo (16724) - Højbjerg, Aarhus, DENMARK - OCT 4, 2009
Bottle. Nice head with good duration. Color is amber. Aroma and taste are rich caramel, plums, raisin and roast malt.


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