yespr (33868) - Copenhagen O, DENMARK - JUL 26, 2013
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
37.5 cL bottle. Pours hazy dark brown with a small tan head. Aroma is smoked, dark roasted malty. Sweet, smoked, chili and bitter. Dry smoked and dark roasted finish. Lingering overripe fruity finish.
Ungstrup (29988) - Citizen of the universe, DENMARK - JUL 26, 2013
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Bottled. A brown beer with a brown head. The aroma has notes of alcohol, roastes malt, and chocolate. The flavor is sweet with notes of chocolate, roasted malt, and alcohol, leading to a dry alcoholic finish.
joergen (22542) - Frederiksberg, DENMARK - JUL 28, 2013
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle at Papsø.
Dark brown coloured with a medium sized beige head.
Sweet and fruity aroma of caramel with notes of dried fruits.
Fruity flavour of caramel, oak and vanilla with notes of dark chocolate.
Light roasted finish.
anders37 (18731) - Malmö, SWEDEN - AUG 28, 2013
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Bottle. Pours a dark brown color with a longlasting tan head. Has a roasted malty weak sour caramel aroma. Roasted malty fruity caramel and chocolate flavor with weak sour hints. Has a roasted malty caramel finish.
brokensail (12362) - Orange County, California, USA - APR 23, 2013
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20
Dark brown pour with an off-white head. Sour and acetic on the front end. Smokey, oak, chocolate, and some dark fruit. A little bit of a smoked gouda note to it. The flavor is similarly smokey and tart. There’s a bit of dark fruit, fair amount of oak, roasted malt, vinegar, and chocolate. Not bad, just not really appealing.
jtclockwork (10301) - , New Jersey, USA - SEP 26, 2013
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Bottle thanks to Tim. Pours black with tan head. Fluffy head. Nose and taste of mesquite BBQ smoke, vanilla, chocolate, oak, toasted marshmallow and milk sugar. Medium body,
daknole (10100) - Scottsdale, Arizona, USA - APR 30, 2013
2.6 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
Dark brown pour, big tan head. Flavor of old fruit mixed with roast, vanilla, coffee...I think this one is infected too.
BMan1113VR (7896) - Los Angeles, California, USA - AUG 17, 2013
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Bottle to one of my Texas compatriots. Bottled 11.27.12. Pours with a massive foam, not a gusher, but not what was intended. Huge tan head near black body. Aromas are of dark fruit, smoke, ash, licorice. Mild funk, iodine, barrel. Damp leaves, wet wood, cocoa. Flavors are smokey, mesquite and ashy. Very roasty. Mild acidity, probably in the 3.65-3.80 range. Seems to definitely be the start of an infection. Funky, fudge, earthy, like an unrestrained and funky French Second Growth. Peppery, earthy, mild tart and strong tannin. Very high (2.8-3.0 vol CO2) carbonation, medium bodied, tart finish.
Borup (7016) - Albertslund, DENMARK - JUL 26, 2013
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Bottle at Papsoe.
Black with a huge beige head. Aroma and flavour of vanilla, bourbon, roasted malt, chocolate and caramel.
slowrunner77 (6600) - Reno, Nevada, USA - SEP 13, 2014
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
"bottled late 2012. has some unexpected wildnes to it, apart from the smoke. tasted more wine barreled than bourbon. A weird but enjoyable brew. Didn’t taste the 10% AT ALL...but also couldn’t tell this was once an imperial porter. Malty, but more smoked wild ale than anything else. The barrels did some weird stuff here..."