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Jefferson Bruin Brown Ale


Brewed by Ørbæk Bryggeri
Ørbæk, Denmark
Style: Brown Ale | Ratings: 65 | Alcohol: 5.5%
JefferSon Brown Ale is a rich deep reddish-brown beer, where you feel the taste of the nut / caramel-like overtones, due to brewing with 5 different types of malt. Jefferson Brown Ale’s strong hop profile with notes of citrus, apricot and peach, is derived from particular hops and the many types of malt, which makes this beer a refreshing pleasure. Jefferson Brown Ale is a class safe for most dinner tables and ideal for cheese.

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AROMA
 APPEARANCE
 TASTE
 PALATE
 OVERALL

Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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