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Idaho Brewing Brown Ale


Brewed by Idaho Brewing Company
Idaho Falls, Idaho USA
Style: Brown Ale | Ratings: 0 | Alcohol: 5%
Originating in the coal mining areas of England and Wales, brown ale was originally designed for generous consumption at the end of the work day. The style is sweeter and paler than porter, with a light body. IBC’s Brown Ale is an American style brown using Simco and Mount Hood hops. It has a smooth, full malty taste from Pale, Crystal, Munich, Chocolate and Roast malt. Food friendly, IBC Brown Ale is great with most meals, including Mexican cuisine, burgers and spaghetti.

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AROMA
 APPEARANCE
 TASTE
 PALATE
 OVERALL

Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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