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Mikkeller Belgian Tripel


Mikkeller
Brewed at De Proefbrouwerij
Copenhagen, Denmark
Style: Abbey Tripel | Ratings: 217 | Special Seasonal | Alcohol: 9%
Danish: Trippel er navnet på den allernyeste øl fra Mikkeller. Den er brygget udelukkende til det italienske marked, og det har aldrig været meningen af denne øl skulle sælges uden for Støvlelandet. Men der opstod en fejl under pakning og forsendelse af øllet fra Proef i Belgien, og derfor er to fade Trippel endt på Mikkellers lager på Amager. I stedet for at sende øllet til Italien, hvor det ellers hører hjemme, besluttede Mikkel at køre det ned i Mikkeller Bar. Derfor har du nu en helt unik chance for at smage denne klassiske belgier fra fad, men kun på Mikkeller Bar.

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AROMA
 APPEARANCE
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 OVERALL

Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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