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Rogue Double Chocolate Stout


Brewed by Rogue Ales
Newport, Oregon USA
Style: Imperial Stout | Ratings: 534 | Special Seasonal | Alcohol: 8.7%
Style: Stout
Food Pairing: Beef & Desserts

Tasting Notes:
Double Chocolate Stout is an evolution of Rogue Chocolate Stout, which is flavored with imported Dutch bittersweet chocolate. In 2010, Double Chocolate Stour received a Gold Medal at the World Beer Championships

10 Ingredients:
Malts: C120, Chocolate and Rogue Micro Barley Farm Risk™
Hops: Cascade and Rogue Micro Hopyard Revolution.
Yeast & Water: Rogue’s Pacman Yeast and Free Range Coastal Water.

Specs:
19.8º PLATO
72 IBU
75 AA
26º Lovibond

World Class Package:
750ml painted bottle and Draft.

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TOTAL SCORE   
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AROMA
 APPEARANCE
 TASTE
 PALATE
 OVERALL

Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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