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Beaus Happy Pilsner


Brewed by Beaus All Natural Brewing Co.
Vankleek Hill, Canada
Style: Czech Pilsner (Světlę) | Ratings: 17 | Special Seasonal | Alcohol: 5.3%
The Bohemian pilsner is a staple of the German diet, and we’re happy to include one for you in the 2014 Beau’s Oktoberfest mix pack! Pale blond in colour, Happy Pilsner’s light floral, herbal and honey aromas take your senses on a trip to their happy place: the ever-enjoyable taste of a crisp, clean traditional lager.

History & Style
The Bohemian pilsner was first brewed in 1842 in Pilsen, Bohemia. Pilsners were the first beers in the world to have a pale blond colour. Beau’s first brewed Happy Pilsner for happy Oktoberfest-goers in 2010, and we’re super-duper happy to bring it back for 2014.

Tasting Notes
Happy Pilsner has a delicate herbal, floral and honey-like aroma. Traditional to the style, the flavour has some yeast-derived soft sulfur notes. The hopping provides medium bitterness that balances the malt profile without harshness.

Food Pairings
Caviar, croque monsieur, fried calamari, enchiladas.

Technical Specs
Alc./Vol.: 5.3%
Ingredients: Local Spring Water, Organic Barley Malts, Organic Hops, Brewer’s Yeast.
Malts: Pilsner, Carafoam, Acidulated (All Organic)
Hops: Organic Hersbrucker
IBU’s: 30
OG: 12.3°P
FG: 3.0°P
Ideal Serving Temp.: 5-8°C

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TOTAL SCORE   
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AROMA
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Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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