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Great Divide Grand Cru


Brewed by Great Divide Brewing Company
Denver, Colorado USA
Style: Belgian Strong Ale | Ratings: 279 | Winter Seasonal | Alcohol: 11%
Grand Cru is our very special Belgian-style dark ale. Imported malts give it a round malty richness, and the fruity complexity and slightly spicy character come from brewing with a proprietary Belgian yeast strain. Donít let the name fool you; while it may be a special occasion beer, this medium-bodied, elegant incarnation is anything but snobbish. Suggested food pairings: Roasted chicken with thyme, braised short ribs, oven roasted vegetables, grilled sweet potatoes, roaring 40′s blue cheese, bread pudding.

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AROMA
 APPEARANCE
 TASTE
 PALATE
 OVERALL

Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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