Russian River 2011 Symposium Sour Brown
Formerly brewed at Russian River Brewing
Santa Rosa, California USA
Style: Sour/Wild Ale | Ratings: 80 | Special Seasonal | Alcohol: 6.2%
Special release for the 2011 Craft Brewers Conference in San Francisco.
This sour brown ale was made by Russian River with Sierra Nevada, using the latter’s Keller Weise yeast for the primary fermentation, and barrel aged with Russian River’s house “bugs and critters” in wine barrels from Fritz Maytag’s York Creek Vineyards.
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