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Knops India Pale Ale


Brewed by Knops
Edinburgh, Scotland
Style: Golden Ale/Blond Ale | Ratings: 47 | Alcohol: 5%
A beer true to the traditional style of IPA but with some contemporary elements. The beer is 5% abv which enables it to be enjoyed by the pint as well as in bottle.
The malt used is Maris Otter Pale Ale Malt, ideally suited for this style of beer.
The star of the show in an IPA should be the hops. Our IPA has a bitterness of 40 IBU which provides an invigorating bitterness hit and a refreshing aftertaste.
The hops used are New World hops which in general provide a more intense flavour and aroma than their European counterparts. The hops are added in three stages. The first addition is for bitterness and is added at the start of the boil, the second is for flavour and is added 5 minutes from the end of the boil and the third is added once the boil has finished and provides the hop aroma without the mouth drying effect of dry-hopping.

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AROMA
 APPEARANCE
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 OVERALL

Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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