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Jackalope Rompo Red Rye


Brewed by Jackalope Brewing Company
Nashville, Tennessee USA
Style: Specialty Grain | Ratings: 13 | Alcohol: -
Those of you at East Nashville Beer Fest may have had a chance to try Rompo, our very sessionable Red Rye. We love this beer not just because you’ll love your third and fourth beer as much as you’re first, but also because we love the flavor. While the beer definitely celebrates it caramel malt character, the true hero of this one is the rye which cuts through the bitterness of the hops without overpowering them. Enjoy!

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AROMA
 APPEARANCE
 TASTE
 PALATE
 OVERALL

Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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