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E. J. Phair Steeltown Stout


Brewed by E. J. Phair Brewing Company
Pittsburg, California USA
Style: Stout | Ratings: 4 | Alcohol: 5.5%
In celebration of the rich history of Pittsburg, we brewed a decadent Stout ale and we solicited a bit of help from another fine local establishment. Steeltown Coffee was gracious enough to hand press 40 gallons of coffee for this epic historical tribute ale! Roasty and delicious, you can skip the bacon and eggs because Steeltown Stout will be your balanced breakfast.

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AROMA
 APPEARANCE
 TASTE
 PALATE
 OVERALL

Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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