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Svatý Norbert Jantar 13°


Brewed by Klášterní Pivovar Strahov
Prague, Czech Republic
Style: Polotmavý | Ratings: 106 | Alcohol: 5.3%
Bottom fermentation, medium full and medium bitter whole malt beer. Vienna lager and Bavarian Märzen were the inspiration for its composition. The color is closer to Märzen and the bitterness closer to Vienna lager. Märzen, Czech March beer, used to be cooked in March, which is still rather cold. Nowadays we have mechanical cooling and, therefore, we cook amber all year round.

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AROMA
 APPEARANCE
 TASTE
 PALATE
 OVERALL

Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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