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Flossmoor Station Barrel Aged Finlaggin Scotch Ale


Brewed by Flossmoor Station Restaurant & Brewery
Flossmoor, Illinois USA
Style: Scotch Ale | Ratings: 34 | Alcohol: 7.5%
A lighter version of the great scotch ales, this representation we intended those great scotch whiskeys. We used a small amount of malt smoked over peat and aged this copper colored beer in Woodford Reserve bourbon barrels, which created a great blend of a caramel malt body, earthy aromas and flavors and a touch of whiskey.

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AROMA
 APPEARANCE
 TASTE
 PALATE
 OVERALL

Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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