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WBC #003 Porter


Wisconsin Brewing Company
Formerly brewed at Vintage Brewing Company
Verona, Wisconsin USA
Style: Porter | Ratings: 2 | Alcohol: 5.2%
Kirby is using a blend of caramel, special roast and deep chocolate malt to create a deeply rich tasting porter. Wisconsin grown Brewer’s Gold hops add the needed bittering to balance the malt intensity. The resulting beer is bold and assertive, yet is quite sessionable.

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AROMA
 APPEARANCE
 TASTE
 PALATE
 OVERALL

Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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