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8 Wired Farmhouse Pale Ale


8 Wired Brewing
Brewed at Renaissance Brewing
Blenheim, New Zealand
Style: Saison | Ratings: 21 | Summer Seasonal | Alcohol: 5%
Itís brewed with a big portion of Spelt malt as well as raw wheat and oats. For the hops, we have tried to keep the bitterness right down while maintaining a big US hop presence. So hops (Chinook and Cascade) have only been added to the whirlpool and as dry hops. The yeast is a new dry Belgian yeast on the market made by the homebrew suppliers from Mangrove Jackís.Keg only for now.

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AROMA
 APPEARANCE
 TASTE
 PALATE
 OVERALL

Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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