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Highland 20th Anniversary Scotch Ale


Brewed by Highland Brewing Company
Asheville, North Carolina USA
Style: Scotch Ale | Ratings: 24 | Special Seasonal | Alcohol: 8%
Twenty years has passed since Highland first opened its creaky basement door, in a town otherwise bereft of breweries. Even with vast development of beer culture in Asheville, our name anchors us here. Highland honors the legends of the Scots Irish, so deeply woven into the Southern Appalachians. On this special occasion, Brewmaster John Lyda gives a nod to local history again, this time with a limited edition Highland Brewing Company 20th Anniversary Scotch Ale. Rich caramel and roasted notes blend with a subtle hop nose to create an ale suited for the finest occasions. Medium-bodied, it has a brown-red hue from a Caramel malt and roasted barley. It is brewed with the finest traditional Scottish malts and English Fuggle hops. A late addition of Sterling hops imparts a slightly spicy nose, ever so subtle. Grains: Thomas Fawcett Golden Promise, Briess 2-row, Briess Carapils, Briess Caramel 40, Simpson Roast Hops: Fuggle & Sterling ABV: 8% IBU: 25

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AROMA
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Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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