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Portsmouth Oatmeal Stout


Brewed by Portsmouth Brewery
Portsmouth, New Hampshire USA
Style: Sweet Stout | Ratings: 95 | Spring Seasonal | Alcohol: 5%
A robust, Irish-style stout with 75 pounds of rolled and steel-cut oats included in the mash. The oats add a creamy texture and velvety smoothness that help round out the roasted barley bite. Served nitrogen-conditioned for a thick, frothy head.

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AROMA
 APPEARANCE
 TASTE
 PALATE
 OVERALL

Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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