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Baird Oktoberfest Lager


Formerly brewed at Baird Brewing Co.
Numazu, Shizuoka, Japan
Style: Oktoberfest/Märzen | Ratings: 2 | Autumn Seasonal | Alcohol: 4.9%
This is a first ever Baird Lager Beer Series seasonal brew. It is brewed in the classic style of German Marzen lagers and is our tribute to the glorious history and tradition of Bavarian brewing. The malt bill is classically German and includes Munich, Vienna, Carared and Melanoidan varieties. The hops are American (Magnum, Perle and Vanguard). The yeast is a unique Munich lager strain. The result is a rich, medium-bodied brew of great depth and extraordinary balance. Prost!

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AROMA
 APPEARANCE
 TASTE
 PALATE
 OVERALL

Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam. Click on a term below to add it to your tasting notes.

Malt
caramel, bread, hay, cereal, chocolate, coffee, nuts, toast, roasty

Hops
resin, floral, grass, spruce, citrus, herbs

Yeast/Bacteria
dough, barnyard, cheese, basement aromas, leather, earthy, leaves

Other
alcohol, banana, bubblegum, butterscotch, clove, cooked vegetables, cough drop, ginger, licorice, raisin, rotten eggs, soy sauce, skunky, smoke, vanilla, woody
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