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RCH Old Slug Porter 3.36 314

RCH Old Slug Porter

Percentile
80
overall
Brewed by RCH
Style: Porter

Weston-super-Mare, England

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
3143.38/5.03.36/5.04.5%67.8English pint, Stem glass
Commercial Description:
Cask; Regular. Also available bottle conditioned.
In the old brewery we had a problem with slugs getting into the brewery. As the beer leaves a trail down the glass as you drink it like a slug, that's how the beer was named. A delicious traditional porter with a full bodied taste of chocolate, coffee, blackcurrant and black cherry with a good aroma. A near black colour with a good white head when served through a tight sparkler.
Pale malt, crystal malt, black malt; Fuggles and Goldings hops.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 herbjones (742), Orange, California, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/102/514/20
Dec 22, 2002  
Huge foamy pour.Roasted nose with an acidy smell to it. Dark roasted flavor with a hint of oak. Has some acidity to it that is just throwing things off.Think George Gale makes a porter


 pilsnerrogge (1797), Finspång, Sweden
3.1 Aroma Appearance Flavor Palate Overall
5/104/56/103/513/20
Dec 4, 2007  
Cask at Oliver Twist, Stockholm
Dark reddish brown with low but firm head. Somewhat earthy aroma. Flavour is roasted coffee and earthy hops. Long bitterness.


 austinpowers (2828), New York, New York, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
May 7, 2002  
Bizarre mega-foamy head reminiscent of a shaken cola bottle. Bitter.


 RichardGretton (3167), Leicestershire, England
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/103/512/20
Jan 26, 2003  
Dark plainly hopped beer both in flavour and aroma. Hardly a very good porter.


 aracauna (2427), Georgia, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/55/103/513/20
Apr 30, 2002  
The glass I used may not have been rinsed thoroughly because I got a slight soapy taste in the beer. I’ve heard some beers referred to as being a little soapy, but no one else here has mentioned it and the guy I split the bottle with didn’t get it either. The head was out of control (again a unthoroughly rinsed glass could explain this as well) but it wasn’t much smaller on the glass I poured my friend. Nice roasty maltiness nothing really strong though and a little watery tasting. Nice smooth mouthfeel with some body to it. Beer is dark with blood/ruby highlights. Not bad, but I probably won’t be a regular drinker.


 TheBeerGod (3177), Newport News, Virginia, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Dec 16, 2006  
Bottle. Dark cola colored brown to near black opaqueness. Soft tan head. Nose is roasted malts, light coffee, treacle, and chocolate. Taste is dark chocolate, hints of molasses, light darker fruits, and light coffee. Very bitter coffee hop flavor, overall. Body is a bit thin. Light carbonation. Slick feeling in spots. Ends with more chocolate, dark fruits, light molasses and coffee.


 mrkimchee (1414), Toronto, Ontario, Canada
3.1 Aroma Appearance Flavor Palate Overall
7/103/56/103/512/20
May 23, 2005  
almost black. aroma of maple, roast, coffee and tart dried fruit. flavour starts sweet and mildly chocolatey with notes of roast and tootsie roll. finishes too short.


 imdownthepub (5192), Banbury, Oxfordshire, England
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Apr 17, 2005  
Cask Conditioned, gravity poured at Banbury Beer Festival ’05. Dark brown colour with malty head. Finally caught up with this one, dry bittering with roasted chocolate malts. A little too thin for me but I did get the fruits with a touch of Raspberry. Reasonable.



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