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RATINGS: 420   WEIGHTED AVG: 3.39   EST. CALORIES: 168   ABV: 5.6%
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COMMERCIAL DESCRIPTION
Tawny red and full of malt and hops, Full Moon’s unique flavor quells your palate’s longing for something truly distinctive. Marrying the smooth sweetness of malted rye and barley, the ale’s rich body is complemented by ample helpings of American hops. The culmination of our efforts is an assertive American pale ale, a hop lovers dream.


3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
snowtiger (106) - Brighton, Colorado, USA - JUN 15, 2004
Distinctive orange/amber color with biege head. Must be bottle conditioned because I got floaties. The aroma is of floral hops and spicy malt, probably from the rye. The flavor has spicy malt and pleasanty bitter hops, very well balanced. A good example of a rye pale ale. Both the rye and the hops are noticeable.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
argo0 (12033) - Washington DC, USA - JUN 7, 2004
Cloudy copper body with big beige head. Aroma is mild sweet, sharp rye, grapefruit, mint. Taste is mild sweet, rye, grapefruit. Finish is rye. Soft mouthfeel with a light-medium body.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
rajendra82 (976) - Alpharetta, Georgia, USA - MAY 30, 2004
The beer arrived in a brown, 12 oz. bottle with an elegant looking label depicting a full moon rising over the old Blanco County courthouse in Texas. At least that’s what it claims. The beer poured deep orange in color (which seems to be typical for all the rye beers I’ve sampled so far) with a lively effervescent carbonation that formed a 2 inch tall head crowning outside the glass. The head died down quicker than a death row inmate in the Lone Star State. There was a good bit of lace completing the pretty picture. The aroma was malty with a faint note of grassiness. The taste was heavily leaning on the malts with an onrush of caramel, apricots, and honey. The hops were present too with notes of pine, spruce, grapefruit, and pepper. The beer is a has an indecisive mouthfeel that waivers between dry, sticky, and creamy. Very sessionable beer that can be downed in great quantities quite quickly based on the speed at which my single bottle disappeared. Many thanks go to 123456green for yest another quality selection.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
grat (433) - ST. Louis, Missouri, USA - MAY 15, 2004
I had this on cask at the Texas Brewcrafter’s Festival in Austin. Looks great. Nice foamy head...not too big or too small...just right. Smells like a mixture of chocolate and beef boulion, which sounds awful but was appetizing. Tastes muc the same. Almost like an IPA if the malts weren’t so predominate, however very refreshingly bitter. Nice undertone of carbonation...all natural on cask, very satisfying. Good body, strange flavor and hoppy. Altogether not an awful brew. Check it out. G-rat

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Lumpy (1802) - Carrollton, Texas, USA - APR 27, 2004
draught. Nose is fruity. Notes of grape, currants, and straw come through. Finish is slightly bitter. This would make a good sesion beer. Not bad.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
pivo (2628) - GERMANY - APR 11, 2004
Fresh hop nose with a hint of apricots, orangy amber color, foamy head - dissappating quickly. Substantial malt base - cookie-like flavor with citrusy tones. Bad paper-like aftertaste following the bitter finish. Full mouth feel. Thanks, fly!

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
123456green (46) - houston, Texas, USA - MAR 14, 2004
UPDATED: MAY 25, 2004 Very good texas beer. Great rich malts and just the right amount of hops to balance this above avg., beer. Finish is very smooth.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
YogiBeera (2541) - New Jersey, USA - MAR 7, 2004
Orange colored, liveley carbonation. Nearly no head. Great furity, apricot nose. Malte tones too. First medium hoppy kick, than kind of weak hops and apricot taste.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Rockinout (966) - Kent, Ohio, USA - MAR 3, 2004
Hazy dark golden appearence, fresh spring-like nose. Very drinkable and balanced, has a somewhat bitter finish. I don't know if I taste the rye, maybe it's just adding to the malt backbone. Nice session ale (if I had more!) Thanks to fly.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Terminus (3340) - Las Cruces, New Mexico, USA - MAR 1, 2004
bottle-purchased at Grapevine market, Austin, TX-pours a fairly cloudy copper hue with medium carbonation cascading the entire glass from top to bottom. subtle white head that was very smooth, like a nitro pour. awesome lacing the entire time of the sampling. flavor is very interesting and unique. this is a mix of american spicy hops and english hops that give this brew great balance. The Rye malt gives this a very unique bready bitterness. This seems more like an ESB than a pale. A very unique brew that i think is very under-rated!


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