Serve in Dimpled mug, Stein


on tap

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RATINGS: 79   WEIGHTED AVG: 3.32   SEASONAL: Autumn   IBU: 25   EST. CALORIES: 171   ABV: 5.7%
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Our Oktoberfest is brewed with the highest quality German malts, hops and yeast using traditional Bavarian brewing methods. The Munich and Vienna malts are the real stars of this smooth, copper-colored, medium-bodied brew. Well balanced and satisfying, our first lager is the perfect complement to your fall festivities. Prosit!!!!

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
onceblind (3933) - Denver, Colorado, USA - OCT 15, 2011
GABF 2011. Clear deep copper, light white head. Big aroma of toasty biscuit, mild noble hop bitterness, and dank earthy dry malt. Flavor was nice and big and dry. Lots of earthy Munich malt, toast, and biscuit. Lovely!

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 13/20
BelgianBeerGal (3102) - Panama City, Florida, USA - OCT 11, 2011
12oz bottle in Ft Worth. Across the board, this is a classic fest beer. Clean and refreshing with just a hint of autumn with the caramel. Just a really well done lager.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
unclemike (2213) - Ft. Riley, Kansas, USA - OCT 7, 2011
Pours a deep copper color with a slight off white head that collars around the glass. The aroma is biscuity, malty, and slightly buttery with a dash of skunkiness. Slightly sweet malty taste with touches of bread and that classic german lager taste. Slight hops taste in the back end that isn’t too bitter but a nice compliment to the maltiness. Medium mouthfeel. Fairly drinkable.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
AWMiller (512) - Mansfield, Texas, USA - SEP 28, 2011
This brew is a right nice rendition of a marzen/oktoberfest beer! Not much hops detected and not overly sweet. Tastes good and is very refreshing. It was hard to fight not chugging this one down cause it is so tasty and so smooth! Fall is in full swing so its time to start enjoying the fall season brews!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
HonkeyBra (3247) - Lemont, Illinois, USA - SEP 20, 2011
12 oz. bottle from a friend from Texas. This beer pours a deep amber color with a thin white head. Aroma of apple, rich grainy malt, cereal, with touches of toffee. Flavor is very malt forwardhas a lot of toffee, nuts, cereal grains. A touch of hay. Medium to full bodied, nice carbonation. This is an impressive Oktoberfest.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Dixonian (1562) - Plano, Texas, USA - SEP 20, 2011
12oz bottle. Clear copper pour with some white head. Aromas of grains, caramel malt, and some sugary sweetness. Flavor matches with some brown sugar and malty sweetness.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
gringo332 (529) - Richardson, Texas, USA - SEP 19, 2011
Bright amber, minimal head. Aroma is dead on, toast, caramel, very faint roast, noble hop background, earthy, well balanced. Malt comes through a bit more in flavor, hop character balances through finish. Medium carbonation. Well done.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
drowland (5980) - Valdosta, Georgia, USA - SEP 19, 2011
9/19/11. 12oz bottle via Cavie! Slightly hazy amber pour, almost red, with a small khaki head that fades but keeps a ring. Grainy caramel aroma with a big malty flavor that tastes of grain, chocolate, and caramel. Nice!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
TizzleJizzle (599) - Garland, Texas, USA - SEP 18, 2011
Bottle. Aroma of caramel, nuts, and all kinds of malts. Poured an ever so slightly unfiltered auburn/brown color. Tasted like a damn good oktoberfest with the usual malty suspects. Smooth finish. Relaxing beer to drink and on a cool autumn day. Happy oktoberfest!

   AROMA 3/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Tabednar (139) - - SEP 1, 2011
9.1.2011 - Houston, TX Bottle Always like Real Ale when they venture out from their staples. It is what an Oktoberfest should be -- with a Texas twist.

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