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Reblitz Dunkles Landbier

Reblitz Dunkles Landbier
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overall
47
82
style
Brewed by Brauerei Reblitz
Style: Zwickel/Keller/Landbier
Nedensdorf, Germany

bottling
unknown

on tap
unknown

Local Distribution

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RATINGS: 23   MEAN: 3.19/5.0   WEIGHTED AVG: 3.15/5   EST. CALORIES: 147   ABV: 4.9%
COMMERCIAL DESCRIPTION
Ein leicht dunkles Lagerbier, welches das ganze Jahr gebraut wird.
Formerly Reblitz Nedensdorfer Landbier.


3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 14/20
Moravius (1124) - Berlin, GERMANY - SEP 4, 2016
Schönes Kupferrot, fast klar. - In der Nase Toastmalz und leichte, mild hopfenwürzige Hopfenaromen. - Antrunk mild toastig-karamelmalzig mit mildem, leicht orangenfruchtigem Hopfen. Angenehm zarte Malzsüße. Für ein Frankenlager fast zu starke Rezens, ein wenig „hartes“ Mundgefühl. Im Abgang nur leichte, hintergründige fränkisch-pfeffrige Hopfenherbe. - Gediegen malzaromatisches, rundes, ganz auf Milde gestimmtes Bier; für meinen Geschmack etwas zu glatt. Könnte etwas kerniger sein. (Bierwanderung HB 8, 3.9.2016.)

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
luttonm (4619) - Seattle, Washington, USA - MAY 29, 2016
Frankenfest 2016, Rome. Robust clear copper, creamy white head. Malty sweet banana. Cool, sharp acidic dark malt. Bitter malting character. nice Frankonian. Robust, sharp, nice.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Mortlach (1922) - Rome, ITALY - MAY 14, 2016
On tap @FrankenBierFest (Rome). Pours pale amber with a medium to little head. Aroma of bread crust, corn, chestnut, honey. Flavour is balanced, malty (caramel) with a decent bitter end. Medium body, medium to light carbonation. Nothing special.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
ippopotamo36 (1635) - Rome, ITALY - APR 16, 2016
At Franken fest in Rome - Italy. Caramel clear pour. Little off white head. Nose: a bit smoky, bread crust. Mouth: water body, some roasted malts, some crispness. ---Rated via Beer Buddy for iPhone

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
dexsidny (6) - ITALY - MAR 21, 2015 does not count
Leggermente piu chiara delle dunkel classica, equilibrio BU/GU, luppoli nobili tedeschi in equilibrio alle note del malto di miele scuro, crosta di pane, nocciola e in lontananza caffè.

2.5
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 7/20
Erzengel (7757) - Wuppertal, GERMANY - NOV 6, 2014
Rating from 2009. Schöne dunkel Bernsteinfarbe. Der Antrunk ist mild-süßlich. Im Hauptteil wirkt das bier etwas flach, ganz leicht malzig und dabei auch etwas brotig. Der Nachgeschmack ist mittellang, malzig-süffig und nicht zu herb oder sonderlich tiefgehend. Schade. 8/12/7/7

3.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
TAR (2674) - Marshall (Asheville area), North Carolina, USA - SEP 22, 2014
Draft at the brewpub in Aug. 2014: Ruddy orange. Nonuniform pasty eggshell head. Malty aromas of cookie, nougat, caramel and a hint of melanoidin and plum skin. Prickly carbonation. Softly malty with a springy pecan vibrancy accompanying sweet poundcake flavors. Lush pils malt accentuates the rich malt with well-textured hay notes. Vague nip of minerals doesn’t offer a whole lot of brightness or help to counterbalance the gradually intensifying sugariness. Spalt-derived acids sizzle slightly and generate a short-lived brightness, but eventually succumb to the omnipresent caramel. Hint of spent tea-leaf hop notes add some astringency as they find their way into the mix. Finishes sweetly caramelly with faint breadcrust sharpness along with limp malt and damp hay. A fairly one-dimensionally malty rendition and overly sweet, but there’s definitely some intriguing depth and enough melanoidin character to hold your interest. Way too gassy as is...sorely needs some natural carbonation to help distribute these soft malts. Shows a lot of potential.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
downender (7925) - Bristol, Gloucestershire, ENGLAND - AUG 25, 2014
At the Bad Staffelstein Bierfest, 15 August 2014. Deep amber with a frothy, off-white head. Sweetish caramel notes, some bready malts with a slightly toasty edge, leading to a soft finish. Enjoyable.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
3fourths (9137) - Boulder, Colorado, USA - AUG 12, 2014
From draft at Brauerei Reblitz. Hazed bronze, lightly effervescent with a white head.
Pepper-spice-cinnamon accents on a Munich malt core. Medium-high effervescence in the mouth. Bready / toasty / nutty flavor with a syrupy, lengthy finish. Semi-sweet, slightly rough in the mouth, the high carbonation cuts the malt sugar more than it should IMO.

3.1
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Beerhunter111 (17008) - Hasborn, GERMANY - MAY 29, 2014
On tap at the Brewpub. Dunkel bernsteinfarbenes Bier mit schöner cremigen leicht beigen Schaumkrone. Geruch leicht röstmalzig, würzig. Geschmack malzig, würzig, leicht röstmalzig, Karamell.


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