 jeverszeuge (125), Germany
Aug 28, 2007
dark copper colour, nearly headless. roasty smell. starts sweet with some roast and soap. mid is stronger, brings bitter hops. finish is short with some roasted malts and some hops. quite thin.
Maria (3963), Thisted, Denmark
May 9, 2008 Brown with a nice, dense head. The aroma has notes of roasted malt and caramel. The flavour has sweetness and notes of roasted malt, caramel and a slightly bitter finish. It’s OK, but ordinary and easy to forget.
duff (5404), Sydney, Australia, Surrey, England
Jan 12, 2008 Draugh in Bamberg. Sweet caramel to start, with slightly nutty chaarcters towards the end. Some light grassyness from the hops manages to come through in the finish. A very decent, drinkable dunkel.
motelpogo (4111), Plzen, Czech Republic
Sep 5, 2007 on tap at some pub near the campsite in bamberg. quite a dark shade of brown with a steady beige head. burnt grass aroma, mild and grainy with hints of treacle. fresh and tasty
joss (3108), Garching b. München, Germany
Aug 31, 2007 Bottle. Dark chestnut, bic foamy lacing cappucino head. Honeyish roasted malt, caramel plus light hop aromatics. Disappointingly light body and a rather flat flavor profile. Metallic roast and hop bitterness on light sugary malt. Flat mouthfeel. Rust and burned sugar retronasal.
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