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RATINGS: 53   WEIGHTED AVG: 3.1   SEASONAL: Series   EST. CALORIES: 216   ABV: 7.2%
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A blend of three copper ales. One aged in oak barrels for 60 days. Another brewed with LOTS of dark caramel roasted malts, and one brewed with a blend of sweet and bitter orange peels and star anise. Lots of complexity. Will age well.

   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
gregwilsonstl (1089) - Missouri, USA - SEP 13, 2012
Smells sweet. Lots going on here. Tastes like a burnt caramelized orange. Somewhat confusing, but ok. Fizzy and hoppy.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
maxwelldeux (3658) - Everett, Washington, USA - JUL 27, 2012
Poured a cloudy amber/copper color with a moderate head. I get a lot of maltiness to the nose on this. A little harsh up front, but finishes very easy. Good roasted notes to this one.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
bkurtz (783) - PERU - JUL 5, 2012
Poured a copper/amber with an off-white, typical head. Aroma of caramel and a sweet taste, almost cloying. Cider notes are also present. A bit sweet and could use use more bittering hops, but I enjoyed this brew.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
dougefreezy (43) - Bradenton, Florida, USA - JUN 16, 2012
Dark copper reddish pour. Sweet aroma and also a sweet caramel taste. Overall pretty good, but not nearly as good as Red Brick’s smoked vanilla, which is outstanding.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
jrob21 (2558) - Atlanta, Georgia, USA - MAY 19, 2012
Toasty nutty aroma. Getting some of the orange peel and spice as well. Flavor is very fruity. Deep purple fruits. Smooth finish. Touch of wood and vanilla. Able to pick out most of he barrels in this which adds some complexity. Probably the most ambitious beer I’ve had from these guys. And it works.

   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Ratman197 (9782) - Arvada, Colorado, USA - MAY 18, 2012
Bottle courtesy of Craftbeerdesign (thanks Geoff) poured a clear reddish amber with a lasting creamy amber head. Aromas of toffee, fruittiness and light sherry. Palate was light to medium bodied and smooth. Flavors of toffee, cocoanut and fruittiness with a smooth lingering toffee finish.

   AROMA 2/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 16/20
sloshgator (425) - Orlando, Florida, USA - MAY 15, 2012
Caramelly sweetness mixed with bitterness and not much else makes for an uninteresting aftertaste. This is one of the lesser beers I’ve had by Red Brick.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
aracauna (3084) - Georgia, USA - APR 21, 2012
The color of sweet tea. The aroma is gorgeous. Vanilla and oranges. The.problem is that while.some of this carries over into the flavor, the finish seems to be missing something.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
strongpieman (1494) - Mount Airy, Maryland, USA - APR 20, 2012
Bottle. Copper red, cloudy (particulate floaters), light tan head. Mild sweet malty aroma, thick, short finish. A pretty good ale -- nothing to run for or run away from.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
nearbeer (3708) - Knoxville, Tennessee, USA - APR 18, 2012
12 oz, Thanks Nathan! Dark copper-brown with a lasting disc of creamy bubbles. Aroma is Milk Duds, tart berries, funky yeast; also hints of prune, alcohol and char. Tastes of molasses, oak, mint, roasted pecan, plum, blackberry, alcohol, vanilla, orange peel, chocolate, spruce. Medium body is lightly carbonated and oily, but well dried by the barrel flavors. Complex, but a mish-mash of flavors that don’t really complement each other. The underlying beer seems a bit small and bland in standing against the barrel flavors.

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