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style
Serve in Dimpled mug, Stein

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unknown

on tap
common

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RATINGS: 145   WEIGHTED AVG: 2.72   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
Red Oak is a Munich Urtyp (old style) lager. We begin the brewing process with custom kilned imported Munich malt. Red Oak is then is the hopped with Spalt Noble hops imported from Bavaria, the oldest hop growing region in the world. Before fermentation we add a yeast strain from Weihenstehpen, the oldest brewery in the world, founded before 1040 AD. Weeks of aging gives Red Oak the smooth taste its known for.


tbopslt's rating

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
tbopslt (350) - New York, USA - MAY 23, 2013
Sampled at twin peaks, concord, nc clear amber pour. One inch thick head. Slight hoppy aroma and taste. ---Rated via Beer Buddy for iPhone


2.7
   AROMA 3/10   APPEARANCE 5/5   TASTE 3/10   PALATE 4/5   OVERALL 12/20
Mr_Hops (95) - Michigan, USA - SEP 22, 2014
Reddish amber pour with an off white head. Nose is a little bready and malty. Taste is decent. A little mineral astringency in the finish. ---Rated via Beer Buddy for iPhone

2.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
CelticBrew (801) - The Crystal Coast, North Carolina, USA - SEP 18, 2014
Draft. Pours a medium red, forming a small, thin head of foam. Lacing almost non evident. Aroma was dank, hops are barely present. Flavour is somewhat soapy, lightly herbal. Finish is slightly metallic. Pass.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
dhunter151 (550) - Santa Rosa, California, USA - SEP 16, 2014
12oz bottle. Pours reddish amber with a white head. Malty, sweet, caramel, mild bitterness. Very drinkable. Not a style I like but it was pretty good. ---Rated via Beer Buddy for iPhone

5
   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
wholefoodsknw (3) - - AUG 28, 2014 does not count
excellent beer brewed in NC. only downside is availability is limited due to need to refridgerate.

2.7
   AROMA 6/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 13/20
nsquishee (601) - Richfield, Minnesota, USA - AUG 6, 2014
Not a fan. When I drank this I was reminded of how my basic homebrewing skills far exceeds the quality of this beer. Oddly sweet on the finish and lacking much character. I’m not a fan of the aftertaste.

2.8
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
hman43 (343) - Pinehurst, North Carolina, USA - JUN 23, 2014
It pours amber with a white that does leave some lacing. It has a faint, malty aroma. The taste with of caramel with some fruit. It was fairly smooth on the palate.

3
   AROMA 4/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
FROTHINGSLOSH (4943) - GREENSBURG, Pennsylvania, USA - JUN 23, 2014
UPDATED: JUN 25, 2014 Sampled on draft this beer poured a red-caramel color with a medium sized creamy off white head that left decent lacing. The aroma was very faint, a touch malty and had a bit of fruity hops. The flavor was sweetish caramel and dark fruits. Medium length finish. Moderately full bodied and smooth. Pleasant.

1.8
   AROMA 3/10   APPEARANCE 2/5   TASTE 3/10   PALATE 2/5   OVERALL 8/20
Panzuriel (1312) - Westerville, Ohio, USA - JUN 4, 2014
Red Oak is clear ruddy amber beer with a decent foam of cream colored tiny bubbles. Nose is medium roasted malt and grain. Taste is rather thin grain and a bit of moderately toasted malt. Hops are very mild. Body is rather thin. somewhat of a disappointing lager. On tap at ruddy duck tavern in morehead city north carolina.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
dbafranks (2) - North Carolina, USA - APR 19, 2014 does not count
Smooth, very smooth. no bitterness or after taste. Fresh, crisp, earthy, nice Some caramel maltine, toasted favor. Great after working outside on a hot day. For a amber I really like it.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
Bacterial (1585) - Twin Cities, Minnesota, USA - APR 3, 2014
Reddish amber pour with an off white head. Nose is a little bready and malty. Taste is decent. A little mineral astringency in the finish.


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