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Red Rock Dark Ness 3.14 14

Red Rock Dark Ness


Percentile
60
overall
Brewed by Red Rock (UK)
Style: Porter

Teignmouth, England

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
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RatingsAverageScoreABVStyle PctlServe in
143.31/5.03.14/5.04.5%31.4English pint, Stem glass
Commercial Description:
Cask & Bottle Conditioned. Occasional;
Our award winning dark beer. Malt and barley combine with a blend of hops to produce a mouth filling smooth beer. First place in the Dark Beers section at the South Devon CAMRA beer festival 2007.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 joe19612 (708), camberley, Surrey, England
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Dec 20, 2009  
Bottle Conditioned. Pours a lovely dark ruby colour with a thin tan head. Plenty of chocolate and malt in the aroma, the taste is all smooth roast malts with a hint of chocolate. The finish is all roasty malts with a dry finish.


 DJMonarch (6941), Northwich, Cheshire, England
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Jul 16, 2009  
From the Bottle at Tom’s Ultimate Glasgow Tasting, Blackfriars 01/12/2007 Slightly rich roast aroma. Mid brown red coloured with some fruit flavour. A little dryness in a crisp roast finish.


 imdownthepub (5192), Banbury, Oxfordshire, England
2.9 Aroma Appearance Flavor Palate Overall
6/103/55/103/512/20
Sep 18, 2008  
Bottle conditioned, 500ml, from Happy Apple, Totnes, Devon. Black / brown with slight tan head, quite flat. Quite dead on the pour, lifeless, the beer is on the watery side, there are some redeeming dark roasted malt flavours, but overall the whole was less than expected.


 fonefan (11999), VestJylland, Denmark
3.2 Aroma Appearance Flavor Palate Overall
5/104/56/103/514/20
Jun 12, 2008  
Cask @ Reading Beer Festival 2008.
Clear dark red brown color with a average, frothy, good lacing, mostly lasting, light beige head. Aroma is moderate malty, roasted, caramel, lighr hoppy, moderate yeasty, leather, horse blanket, barnyard, some smoked and wood notes also. Flavor is moderate sweet, light acidic and moderate bitter with a average to long duration. Body is medium, texture is oily to watery, carbonation is flat to soft. (030508)


 downender (2649), Bristol, Gloucestershire, England
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
May 23, 2008  
BCA from Corks, Bristol. Near black with no head but cola-like carbonation. Big coffee and dark chocolate aromas. Flavour had plenty of roasted malt and fruit with a long, dry finish. Very good.


 MesandSim (5999), London, Greater London, England
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
May 5, 2008  
A Mes rate: Gravicask at Reading Beer Festival.
Good dark brown looks with a bubbly but decent head. Slight tea in the background on the nose but some lovely dark chocolate malt with slight roasty notes really sorts it. The flavour is even better. Awesome roasted malt, bags of coffee and an unusual but very pleasing combination of dark fruit and almost sharp bitterness in the finish. Very well balanced. Great stuff.


 DruncanVeasey (2770), The Penguin’s Arms, Europe, Warwickshire, England
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Apr 13, 2008  
Handsome pitch pour with ruby tints and tan collar. Aroma chocolate, coffee, red pepper, malt nuttiness and background musty hops. Nice roasty smooth chocolatey stout with a background fruitiness and lingering burnt finish.


 shrubber85 (3025), Wallhalben, Germany
3.1 Aroma Appearance Flavor Palate Overall
7/104/55/103/512/20
Mar 27, 2008  
Bottle. Molasses malt and pine nuts aroma. Dark brown color with film of a head. Slightly sweet brown sugar malt and dry astringent flavor. A dry and fairly light porter.



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