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Red Squirrel Mr Squirrel

Brewed by Red Squirrel
Style: Bitter
Hemel Hempstead, England
Serve in English pint


on tap

Regional Distribution

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RATINGS: 15   MEAN: 3.17/5.0   WEIGHTED AVG: 3.05   EST. CALORIES: 129   ABV: 4.3%
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Mr Squirrel – A Chestnut Red premium bitter in colour, lightly hopped, with a creamy texture and hints of caramel and Vanilla complement the slightly hoppy and malty over tones.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
DruncanVeasey (7315) - NUNEATON, CONF N, Warwickshire, ENGLAND - OCT 13, 2014
Gravity, 7th Hinckley BF, 11/09/14. Barely-wisped dark bronze. Decent stewed sweet spiced vegetable taste with hints of clove and smoked almond. Aroma of honeyed wholemeal biscuit, dung and thistles.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Vladivostok (271) - Buckinghamshire, ENGLAND - SEP 29, 2014
Medium-dark bitter with a chewy, malty mouthfeel. Distinct flavour of crystal malt and a surprisingly intense bitter aftertaste which knocks the balance somewhat. Not bad.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
anders37 (17520) - Malmö, SWEDEN - SEP 13, 2014
Cask @ Goodman’s Field, JDW, Aldgate E1. Pours a slightly hazy amber colorwwith a small off-white head. Has a fruity malty caramel aroma. Fruity malty earthy caramel flavor. Has a fruity malty earthy caramel finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Beese (2550) - Watford, Hertfordshire, ENGLAND - JUL 3, 2014
Cask at the Blacksmith’s Arms, St Albans on 12 Jan 2013. Poured a clear, dark gold, with a rocky white head. Aroma of bready malt, caramel and light floral hops. Dried fruit flavours, with some brown sugar and biscuity malt. Finish was chewy grain, straw and dates.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
danlo (1318) - Darlington, Durham, ENGLAND - MAY 23, 2014
330ml bottle. Clear coppery amber colour, frothy off-white foam head leaving some lacing and aroma of nutty malt, caramel, toast. Taste is malt, bread, hints of burnt toast, nutty, plus earthy, fruity melon, citrus, hop, and lingering metallic bitterness. Smoothish mouthfeel, medium bodied, soft to medium carbonation, dry earthy metallic bitter finish. Quite OK.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
SaintMatty (5518) - Uppsala, SWEDEN - APR 8, 2014
Cask (Isis, Sunderland) - Amber/copper in colour. Peach, sultanas and some earthy notes in the aroma. Fruity, nutty and slightly metallic taste with apricot, walnuts and toffee.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 10/20
EdKing (1980) - London, Greater London, ENGLAND - MAR 28, 2014
Bottle from the brewery. This are clearly not bottled conditioned which is a big disappointment because they taste so much better on cask. I will try to re-rate on cask soon. Chesnut brown, clear, white head. Very little on the nose. Taste is caramel, slight oxidisation (bottles are 3 months old), bit of damp cellar, some grain, little bit of black tea, little musty and fusty.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BeerViking (2685) - Brentford, Greater London, ENGLAND - FEB 25, 2014
UPDATED: MAR 31, 2014 Cask at the Magpie, mid-brown with a thin head, nose is hints of cocoa and honeydew melon, body is dry-sweet, touch of caramel in the midbody, then a dry bitterness. Very nice. Re-rate at the Crown, West Drayton, deep brown, toasty caramel, touches of red fruit and apple, a fine winter ale.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
joe19612 (1924) - camberley, Surrey, ENGLAND - FEB 9, 2014
Ascot 2013. Pours a red brown colour with a thin white head, aroma is malty with a hint of biscuit, taste is light and malty with a dry soft malt finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
JorgeLee (1268) - Greater London, ENGLAND - DEC 20, 2013
Cask in the Kings Head W2. Deep reddish brown beer, no head to speak of. Decent full flavour, malty, slight sweetness, toffee maybe, biscuit, hint of toast, and a bitter finish part malt part hops I reckon. Tasty enough.

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