Serve in Shaker, Tumbler


on tap

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RATINGS: 372   WEIGHTED AVG: 2.18   EST. CALORIES: 144   ABV: 4.8%
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Redbridge is a hearty, full-bodied lager brewed using imported Hallertau and domestic Cascade hops. It is brewed with sorghum and has a well-balanced, moderately hopped taste.

   AROMA 4/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
CasperQuaffer (142) - Casper, Wyoming, USA - JUL 18, 2008
Has a weak but slightly hoppy aroma. This beer looks good, probably influenced by the naturally rich color of sorghum. The flavor is better than some malt or wheat beers. It is, as expected a little sweet, but has decent hops. A bit too sticky on the finish and cloying in the mouth. This may be the only option gluten intolerant people have in some areas. Not bad for that purpose.

   AROMA 1/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
chrissy (122) - Connecticut, USA - APR 27, 2008
Better than I expected. Doesn’t have much of an aroma. Has a smooth easy taste. Actually taste like beer (I was nervous it wouldn’t). I would definately buy this again.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 9/20
lowgun1212 (109) - Carlstadt, New Jersey, USA - JAN 7, 2009
I rather like the smell - berries and honey. Looks about right. Tastes rice-y and brittle. kinda sharp in a good way though. too much fizz?

   AROMA 2/10   APPEARANCE 2/5   TASTE 1/10   PALATE 1/5   OVERALL 1/20
SwillNoMore (105) - USA - APR 29, 2007
Bottle, from Duvel tulip, at cellar temp. Clear red-gold color, disappearing white head, no lacing. Smells like rye bread and crushed green apples. Light and thin with fizzy carbonation. Flavor is atrocious and nearly unbearable; like how I imagine hay would taste. I literally had to force myself to pour it down my throat instead of down the drain. Finish quickly goes from sweet to mouth-puckering tart. To my knowledge this was my first gluten-free beer, so I can’t compare it to others, but if this is typical of sorghum beers I must say that I truly sympathize with people who suffer from celiac disease.

   AROMA 1/10   APPEARANCE 1/5   TASTE 1/10   PALATE 1/5   OVERALL 1/20
subcell (95) - Portsmouth, Virginia, USA - JUN 29, 2008
This beer does not deserve to be called a beer. It was like amber sour water to me. This is just not pleasant to the palate at all.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 8/20
dra19 (89) - holland, Michigan, USA - SEP 21, 2007
Pours a clear amber with good amount of white head. Aroma of hops and citrus. Taste is a bit watered down. OK beer at the best.

   AROMA 4/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 7/20
spjensen (89) - Davis, California, USA - DEC 29, 2013
First gluten free beer I have had. Taste pretty much like a low body beer. Nothing special at all

   AROMA 4/10   APPEARANCE 4/5   TASTE 3/10   PALATE 3/5   OVERALL 10/20
kenjohn (88) - Texas, USA - MAR 5, 2012
Amber color with a medium thick and fizzy off-white head that burns off quickly. Spotty lacing. Aroma of grain and bready malt. Light-bodied. Better than other macro brews but nothing to write home about.

   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 10/20
BrandonB (86) - Denton, Texas, USA - DEC 20, 2006
Pours a golden color with a small head that disappears quickly. Light bodied that finishes quick and simple. A little hoppy but for a sorghum beer I’m not sure what to expect.

   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 10/20
MtStateBeer (84) - Hurricane, West Virginia, USA - AUG 16, 2008
12 oz. bottle. Pours an amber color, with a minimal frothy, white head. Aroma is caramel, slight hop nose. Flavor starts all sweet, with a touch of bitter finish. Not all that bad.

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