Brewed by Redchurch
Style: Stout
Bethnal Green, England


on tap

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Rich and chocolatey A proper imperial stout brewed with chocolate & caramel malts, and dark roasted barley. The flavour is immediately rich and chocolatey, giving way to espresso notes. It finishes with a great waft of citrus from a generous blend of our favourite hops.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
ManVsBeer (5637) - Hebden Bridge, West Yorkshire, ENGLAND - FEB 28, 2015
Keg @ 57 Thomas Street, Manchester. Black with a thin off-white head. Chocolatey and spicy, but never overbearing in either respects. This ale has a smoothish texture with underlying roasted malts in its taste that get slightly more stated in its nose.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BlackHaddock (4842) - Shropshire, ENGLAND - JAN 30, 2015
Keg, half-pint in Chez Sophie, Shrewsbury on 26th Jan 2015. Black as the ’Ace of Spades’ with a tanned topping. Roasted and toasted maltiness all the way with this brew. Chocolate and coffee notes in both the aroma and taste, mild liquorice and vanilla hints within the malty flavours too. Good body feel, full and fairly rich in texture.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
greenclansman (888) - Nicosia, CYPRUS - NOV 30, 2014
Thick black body, full aromas and flavors. Coffee and chocolate. Nice full aftertaste. very good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 15/20
laraissa (8) - Greater London, ENGLAND - OCT 31, 2014 does not count
American hops and pine aromas, Dark in colour with a creamy head, rich palate, liquorice and coffee flavour, lingering bitter finish Matched great with Ben & Jerrys Phish Food Ice Cream

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
wvhoran (393) - Tasmania, - OCT 29, 2014
Draught at Il Birratrovo, Como. Dark brown to black with an off-white head. Aroma of toasted malt, coffee grounds, caramel, light roasted and cocoa. Flavour is a pleasant harmony of coffee, bitter chocolate, roasted malt. Medium body, a somewhat dry palate. Original; good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
miquelcrush (1728) - Granollers, SPAIN - OCT 21, 2014
Cervesa amb molt aroma a cafè i una mica a xocolata, en gust és molt amarga degut a les maltes torrades i al llúpol. Cerveza con mucho aroma a café y un poco a chocolate, en sabor es muy amarga debido a las maltas tostadas y al lúpulo.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
danielecamo (771) - ITALY - OCT 13, 2014
A pompa. Aroma di cioccolato amaro, tostato, erbaceo e vegetale. Al palatoè discretamente morbida con note di cioccolato, caffè, legno, e finale ben amaricato con erbaceo e terroso in evidenza.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
MayumiH (346) - Greater London, ENGLAND - AUG 7, 2014
Bottle at home. All the roasted stuff with a hint of smokiness. Oily texture. I quite liked it. Good stout.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
allmyvinyl (6033) - Edinburgh, SCOTLAND - JUL 28, 2014
Keg at the Hanging Bat. Pours black, big tan head. Big bubbles. Aromas of chocolate, iron, cold coffee. Taste is more coffee and chocolate. Too cold and fizzy though.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Benzai (9897) - Oirschot, THE NETHERLANDS, NETHERLANDS - JUL 10, 2014
Bottle @ weekly tasting shared with Dutchdrebus. Opaque black color, full sized light to medium brown colored head. Aroma is malts, lightly iron, dark malts, dark chocolate. Taste malts, dark malts, roastyness, lightly iron, coffee, nicely bitter. Lingering bitter aftertaste, oily texture, medium body and carbonation.

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