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RATINGS: 406   WEIGHTED AVG: 2.83   SEASONAL: Spring   IBU: 25   EST. CALORIES: 174   ABV: 5.8%
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COMMERCIAL DESCRIPTION
Today is the perfect day to enjoy a cold, crisp pint of Copperhook Ale. This brilliant copper colored ale has distinctive caramel notes and a clean refreshing finish. The light maltiness and pleasant noble hop aroma make it the perfect beer to satisfy all your cravings. Here’s to celebrating today. Copperhook Ale is ideal with seafood, grilled chicken and salads. Available year round on the West Coast. Available January through April on the East Coast.

Style: Copper Ale
ABV: 5.80%
Malts: Pale, Carapils, Caramel
Hops: Willamette, Saaz
Color SRM: 10.7
Bitterness Units: 25.0 IBU
Original Gravity: 13.25*
Brewed Since: 2001


2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
HogTownHarry (6199) - Toronto (Harbourfront), Ontario, CANADA - JUN 18, 2009
Bottle (12oz). Shared by garthicus with me and blankboy. Clear bright gold, smallish white head. Tangy, slightly harsh, sweet - apricot? Taste - same, cereal, generic bitterness, slight fake fruit - wtf? Slick, sort of lively, harsh building aftertaste. Not too good.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
PorterPounder (5970) - Tallahassee, Florida, USA - AUG 18, 2003
UPDATED: FEB 24, 2007 Rerate Nice copper pour with a soft silky head. Pleasant lemony aroma with hints of spice. Flavor has the same faint citrusy notes with some mild spiciness. Refreshing and a good beer to cook on the grill by. Original 3.2 Had on tap at the Copper Sky Grill in Seattle - did not realize it was a Redhook product until I saw in the grocery store the next day. Has a bit of a honey aroma to it - very pleasing. Dark golden appearance - not copper at all. Not much of a head or lacing. Smooth flavor with some sweet honey notes on the way down. Very smooth drinking - good compliment to the Cheeseburger I had.

3
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Braudog (5966) - Phoenix, Arizona, USA - MAY 19, 2006
UPDATED: MAR 27, 2007 Rerated 3/25/07 ... Deep golden, maybe an orange tinge. Orange-tinged (yes, I’m repeating myself ... hey, I’ve had a few beers) yeasty aroma. The yeastiness carries ... bit of orange, almost a corriander tinge, interestingly flavorful. Not bad.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
riversideAK (5738) - Shoreline, Washington, USA - MAR 24, 2008
Caramel malt aroma with a touch of spicy hops. Pours copper with a thin head. Flavor is slightly sweet caramel malt with a light metallic note. Finishes clean with light citrus.

2.7
   AROMA 4/10   APPEARANCE 5/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Rciesla (5499) - Exit 15W, New Jersey, USA - APR 10, 2009
Bottle. Pours an amber body with a white head. Nutty aromas, cereal notes, crackers and some caramel. Lightly bitter with some apples and earthy bitterness. Not so good.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
TheBeerGod (5466) - Newport News, Virginia, USA - MAY 9, 2009
Sample from a bottle in the VIP tent at WBF Raleigh on 5/2/09. Copper pour. Short tan head.Nose is light malt, hops and caramel. Taste is grassy hops, caramel, sweet malt, and light spicy hops. Chewy, medium bodied beer with light carbonation. Ends with more grassy and spicy hops, faint fruit, caramel, and malt notes.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BückDich (5464) - McCall, Idaho, USA - JUN 26, 2003
<font size=+1>Drinking Conditions: Pint glass, tasted with and without the yeast, 40°F Tasting temp</font><hr> Poured a dark orange, almost amber with very slight haze to it. It is unfiltered, so once the yeast is poured in it becomes very hazy. Small white head, average lacing. Aroma slightly hoppy with a yeast background with notes of honey, apricot and citrus. Flavor is mild with an absence of any floral hops. They used enough bittering hops, it is very dry and bitter on the palate, but the hop flavor doesn't come out. A little dry hopping would go a long way on this one. I prefer this without the yeast as it adds to the already bready taste and hides more of the hops. The yeast does add a more homebrewed taste to it though.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Suttree (5396) - Knoxville, Tennessee, USA - FEB 11, 2007
I could go into detail of the various characteristics of this beer. You know - caramel and toffee, mild hop bite, blah blah blah. Simply put, this is a well made beer, but so low key so as to be barely noticeable. Nothing wrong, no challenges.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
radagast83 (5380) - Fairfax, Virginia, USA - MAR 16, 2007
Non-offensive to an almost offensive degree. The beer pours a nice color, but it is almost like you’re drinking nothing. Not like drinking water, but like beer that is completely neutral.

3.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Strykzone (5350) - Wood River, Illinois, USA - MAY 31, 2007
Copper is a pretty good description of the color of this beer. It has a small and short lived head that leaves a small lacing. Aroma is a very pleasant floral, hop, and malt mixture. Flavor, like the aroma, is a combination of tart hops, sweet malt and honey. Nicely carbonated. Pleasant and refreshing.


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