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RATINGS: 183   WEIGHTED AVG: 3.06   SEASONAL: Spring   IBU: 30   EST. CALORIES: 174   ABV: 5.8%
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COMMERCIAL DESCRIPTION
Mudslinger is a Nut Brown Ale with a Medium body and a fresh aroma. Its malty flavor is layered with light chocolate, caramel, brown sugar and a hint of vanilla. Six barley malts and two hop varieties result in a surprisingly smooth, well balanced dark beer. Mudslinger pairs nicely with grilled meats, stews, fowl, and even smoked oysters or salmon. Available on the West Coast from January through April.

Style: Nut Brown Ale
ABV: 5.8%
Malts: Two row pale, Munich, Caramel, Chocolate, Black, and a touch of Roasted Barley
Hops: Willamette and Northern Brewer
Color SRM: TBD
Bitterness Units: 30 IBU
Original Gravity: TBD
Brewed Since: 2010


3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Stuedmaster (235) - Vista, California, USA - APR 9, 2014
Of the four beers in the variety 12 pack I like this one the best. Pours brown with a ruby tinge, slight khaki head gone quickly. Aroma is roasted grain, bread, caramel malt, and toast. Flavor tends toward the sweet side, with a decent amount of bitterness to back it up. Has a lingering bitterness to the aftertaste, quite subtle. Overall, pretty refreshing and decent but nothing special.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 13/20
Darkmagus82 (1785) - - AUG 29, 2014
Transfer from BA review on 3-1-13- Poured from bottle into a pint glass Appearance – Pours a light brown color with a small cream colored head. The head fades quite fast to leave a persistent film on the top of the brew and very little lacing on the sides of the glass. Smell – The aroma is heaviest of a roasted malt and caramel smells. Mixed with these aromas are some nutty smells as well as a toffee aroma. Taste – The taste begins with a bready and roasted malt flavor with some caramel sweetness. . As the flavor advances some toffee and nut flavors then hit the tongue mixed with a light fruit taste of apple. In a not so smooth transition the sweeter flavors start to fade more toward the end as a light bitterness of a citrus and earthy nature come to the tongue. In the end a lightly bittered and semi-sweet roasted flavor are left on the tongue. Mouthfeel- The body of the beer is on the slightly thinner side with a carbonation level that is rather average. A little more body and a little less carbonation would have likely suited the brew better, giving the roasted malt, caramel and nut flavor mix a more decant and suiting feel. Overall – Well it’s not offensive and it is OK, but its lack of smooth transitions and its rather weak mouthfeel would likely prevent me from recommending this one to others. Just OK.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
arminjewell (6322) - lansing, Michigan, USA - JAN 24, 2010
Pours brown with off white head, aroma is thin with some nutty character. Taste is a bit thin, nutty character comes out with a bit of bitter at the end.

3
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
dyetube (1183) - McKinney, Texas, USA - JAN 30, 2010
this beer pours a deep copper with a thin tan head. the aromas are fruits and nut. the flavor is fruit(lemon?) and light grass? not a great beer but not horrible either. cheers!

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
SuperDave (1932) - Beautiful Sunny Mesa, Arizona, USA - MAR 14, 2010
Clear brown color pour with a fizzy head. Pretty standard brown ale. Light roasted nutty malt and a hint of hops. Just okay.

3
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
hellbilly (3249) - scottsdale über alles, Arizona, USA - JUL 7, 2010
sixer picked up at azwine. bottle dec72009 consumed 2/20/10. the aroma doesn’t give me much.... it is mostly caramel malt with chocolate, a a little smoke and some toasted nuts tossed in. the flavor has the same characteristics with maple walnut creme candies, biscuits and a dry hoppy finish which actually tingles the tongue. . it is easy drinking (and without much thought) with a medium body and high spritzy carbonation. 5/3/6/3/13/3.0

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
DocLock (8016) - Lower Pottsgrove, Pennsylvania, USA - JAN 27, 2011
Bottle from Capone’s. Pours mahogany, clear, with 1-fimger eggshell head. Nose is malty, red winey fruit, berries. Tastes very malty, with vinous fruit, cacao, some hops, and an overall sweetness with a pretty smooth finish.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
yespr (31628) - Copenhagen O, DENMARK - FEB 28, 2011
From tap at Jacob Wirth. Pours clear and golden deep orange with a small, creamy and off-white head. Aroma is fruity and caramelish sweet. Phenolic, caramelish and sweet malty. Bitter and dry finish.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
thornecb (4507) - Marblehead, Massachusetts, USA - MAR 6, 2011
Pours clear bright mahogany into a shaker. White head with medium retention recedes to wisp rim. Mild caramel aromas. Sweet and dry with front to back caramel and roasted nuts.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Suttree (5224) - Knoxville, Tennessee, USA - MAR 19, 2011
Clear brown, thin ring of foam. Very bready, toasty aroma, with a whiff of chocolate. Flavor is slight and smooth, with notes of burnt toast and some fruity notes.


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