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Renaissance Enlightenment Series The Age of Raisin

overall
79
89
style
Brewed by Renaissance Brewing
Style: Belgian Ale
Blenheim, New Zealand

bottled
common

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 46   WEIGHTED AVG: 3.34   EST. CALORIES: 195   ABV: 6.5%
COMMERCIAL DESCRIPTION
Age of Raisin is aromatic, spicy, light brown Belgian style ale brewed with raisins and passion (27% passion by volume). Raisins were added to the boil and fermenter to yield a subtle background flavour to this rich and flavoursome brew. The passion was added using our own secret method....


3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
SlovakSniper (3894) - Candiac, Quebec, CANADA - APR 30, 2015
Une dégustation avec Alex M. Une robe ambrée ou rousse sans véritable tête mousseuse. Un nez de croûte de gâteau, de raisins secs et d’épices au comportement timide avec des effluves métalliques. Une bouche faite de céréales sans sucre et de fruits saupoudrés d’épices asséchantes. En bouche, un liquide moyen-faible avec un pétillement à la belge. Une finale un peu âcre. Une expérience un peu bizarre mais intéressante. Pas mon style mais je peux comprendre.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Vannerator (23) - Wellington, NEW ZEALAND - APR 22, 2015
Pours deep ruby red with substantial beige head. Big fruity raisins and plums on the nose. Tastes like a christmas pudding, raisins are clearly present in the flavour, as well as sweet cakey malt. Low-key hoppy finish, bittersweet aftertaste. Yummy stuff.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
rederic (3207) - montréal, Quebec, CANADA - FEB 26, 2015
500ml bottle, batch 364, brown color, with a big fluffy beige head, with a fruity yeast, dark dried fruit nose,with a raisin pie, toffee, caramelized, toasted,pale, roasted malty, faint brown chocolate accent, and a faint spicy, sugar pie crust, subtle date paste note in the aroma follows through on a medium-bodied palate with a mild yeasty, fruity, dark dried fruit, dark bitter chocolate, dark coffee, roasted, chocolate, toasted, caramel malty character, with some raisiny, burnt toast, french toast, toffee, faint sugar pie crust, Graham’s cracker, subtle caramel chip cookie dough, caramelized apple on a stick flavours, leading towards a yeast fruitiness, dark dried fruit, chocolatey, lingering roasted, caramel, toasted maltiness finish.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
kaser (4080) - Chicago, Illinois, USA - FEB 8, 2015
Super cloudy amber red pour from bottle at Lakehouse. White head. Sweet, malty, and sugar aroma. Brown sugar, ripe fruit, and of course raisins. Weird. Not bad at all

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
mabel (7315) - Toronto, Ontario, CANADA - DEC 29, 2014
[6915-20141117] 500mL bottle. Mild grainy fruit notes in the aroma. Slightly hazy, dark ruby red body with a long-lasting foamy light tan head. Grainy light fruity flavour. Medium body. Average. (6/3/7/3/13) 3.2

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Hammy78 (870) - Dundas, Ontario, CANADA - DEC 6, 2014
Bottle from my wife for Father’s Day. Pours a deep orange copper, almost reddish. Nose is dark fruits, Christmas cake, burnt caramel. Tastes a bit bitter, sweet roasted caramel malts.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
DuffMan (7999) - the land of bitumen, beef & beer, Alberta, CANADA - NOV 27, 2014
Bottle, shared with Dave. Dark amber, medium light beige head. Estery caramel, sultana sweetness. Nothing to get excited about, a bit underwhelming in fact, considering the quality that these guys put out.

3
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
SuperTiti33 (767) - Aylmer, Quebec, CANADA - NOV 24, 2014
Rousse. Immense collet beige qui pétille. Nez: épice. Caramel. Métal (fer). Bouche: métallique. Raisin. Mince quoique très effervescence. Vanille. Simple.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jercraigs (8485) - Toronto, Ontario, CANADA - NOV 20, 2014
2014-11-17. Lightly hazy brown body, large foamy beige head. 3++ Aroma of dusty malt, dark fruit with a lightly tangy quality to it. Flavour is similar, sweet malty base with touches of caramel, and almost Belgian like yeast quality, raisins, dark fruit with tangy fruity undercurrents suggestive of perhaps too long in the cellar. Smooth average plus body is effervescently carbonated. Enjoyable but not particularly exciting. Bottle from LCBO, Toronto.

3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Boutip (5185) - Gatineau, Quebec, CANADA - NOV 5, 2014
Bottle: Poured a dark brown color ale with a large foamy head with good retention and some lacing. Aroma of sweet Belgian malt with light caramel notes and some dry fruits clearly identifiable. Taste is also dominated by light sweet caramelized malt notes with some dry fruits notes easily noticeable. Body is about average for style with good carbonation and no apparent alcohol. Interesting but not necessarily something I would seek on a regular basis.


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