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RATINGS: 14   MEAN: 3.83/5.0   WEIGHTED AVG: 3.5   IBU: 30   EST. CALORIES: 177   ABV: 5.9%
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COMMERCIAL DESCRIPTION
Malty, caramel and roast combine in our robust porter.


4
   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
maxwelldeux (3070) - Everett, Washington, USA - MAR 5, 2014
Bottle. Pours a very dark brown color with a smallish tan head on it. Nose has some roasting and sljghtly sour dark fruit elements to it. Taste is quite roasty and just a bit bitter, and very smooth, with a hint of chocolate in the end.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Bacterial (1202) - Twin Cities, Minnesota, USA - FEB 22, 2014
Bottel sent to me by Prufrockstar - thanks Chris! Pours a dark brown with a nice tan head. Big roasted malt nose with a hint of burnt chocolate. Great mouthfeel, perfect balance of hops, bitterness and roast. Quit nice.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
Prufrockstar (679) - Seattle, Washington, USA - DEC 29, 2013
Bomber, shared with friends over pizza. Pours deep and dark with good head. Aroma: big on roast and chocolate. Taste: mild sweetness, big roast bitter finish. Palate: medium body, nearly perfect mouthfeel. Overall: this was an awfully nice porter. Awfully nice. Flavorful and way easy to drink.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
CampesinoTino (726) - Seattle, Washington, USA - DEC 27, 2013
Bomber. Dark brown in appearance with a layer of mocha foam. Standard Porter aroma of coffee, chocolate and burnt malts. Taste is roasted caramel malt, cocoa powder and light roast coffee with a bit of piney hops around the edges. Medium-bodied mouthfeel with average carbonation and a dry, charred finish. Overall, a standard Porter with a significant amount of roastiness throughout each sip.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
luttonm (2069) - Belgrade, SERBIA - DEC 26, 2013
22oz bottle from Bottleworks. Gorgeous deep roasty brown, nice foamy brown head. Clean roasty coffee, chocolate malt, balanced sweetness. Fantastic drinker, smooth and lots of taste, a true strong bodied porter with reasonable abv. Lots of flavor in a clean beer. Lovely

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
chuckstout (234) - Washington, USA - DEC 24, 2013
Rich chocolate, bread and coffee aromas. Pours deep black with a nice creamy mocha head and moderate lacing. Great mouthfeel and body with a dry roast, coffee, chocolate cake, nice balancing bitterness not sweet but also a touch of caramel

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
Doghair (242) - Illinois, USA - DEC 6, 2013
Dark reddish brown. Nice roasted malt aroma. Taste is dark and roasty malt. One of the better porters Iíve had.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
mikedR (930) - Gilbert, Arizona, USA - NOV 24, 2013
Nice porter. Has a good roastiness and a solid malt base. Doesn't harbor any doubts of wanting to be a stout. Non sweet. An imperial version would be welcomed. ---Rated via Beer Buddy for iPhone

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
bmerz (665) - Brooklyn, New York, USA - NOV 12, 2013
Bottle from Elizabeth Station Bellingham, fresh. Pours dense brown with a little frothy head and lace. Aroma is very clean rich toasted barley, crisp evergreen air. Flavor starts cool and sweet then takes a long ride through charred pine. The feel is chewy but astringent with a mouth watering toasted finish. Reubenís has me sold after just two of their beers. Classic but unique.

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
AdamJackson (2100) - Enfield, New Hampshire, USA - OCT 13, 2013
Brown to black with amber edges debittered dark malts and smoked malts. A hint of raisins and chocolate. This is a pretty well balanced porter. The combo in the taste is chocolate and smoked malts with an undercurrent of oak and caramel. Not too sweet or dry


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